메뉴 건너뛰기




Volumn 55, Issue 3, 2007, Pages 860-866

Determining the geographic origin of potatoes using mineral and trace element content

Author keywords

Chemical composition; Geographic origin; Linear discriminant analysis; Mineral and trace element; Multivariate statistical analysis; Potatoes

Indexed keywords

SOLANUM TUBEROSUM;

EID: 34247899139     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf062690h     Document Type: Article
Times cited : (72)

References (34)
  • 1
    • 64349085061 scopus 로고
    • Il contenuto di cromo, manganese, nichel, rame, zinco, cadmio e piombo in alcune specie ittiche dei laghi abruzzesi in relazione all' ambiente naturale
    • Di Donato, F.; Di Giacomo, F.; Giaccio, M. Il contenuto di cromo, manganese, nichel, rame, zinco, cadmio e piombo in alcune specie ittiche dei laghi abruzzesi in relazione all' ambiente naturale. Riv. Merceol. 1990, 29, 255-273.
    • (1990) Riv. Merceol , vol.29 , pp. 255-273
    • Di Donato, F.1    Di Giacomo, F.2    Giaccio, M.3
  • 2
    • 64349121206 scopus 로고
    • II contenuto di arsenico, selenio e mercurio in alcune specie ittiche dei laghi abruzzesi in relazione all'ambiente naturale. Nota II
    • Giaccio, M.; Di Giacomo, F.; Marchigiani, R. II contenuto di arsenico, selenio e mercurio in alcune specie ittiche dei laghi abruzzesi in relazione all'ambiente naturale. Nota II. Riv. Merceol. 1991, 30, 151-162.
    • (1991) Riv. Merceol , vol.30 , pp. 151-162
    • Giaccio, M.1    Di Giacomo, F.2    Marchigiani, R.3
  • 3
    • 64349092197 scopus 로고
    • Parco naturale di Migliarino, San Rossore, Massaciucoli: Metalli pesanti nelle specie ittiche del lago di Massaciucoli.
    • Santoprete, G.; Di Giacomo, F.; Cenni, M. Parco naturale di Migliarino, San Rossore, Massaciucoli: metalli pesanti nelle specie ittiche del lago di Massaciucoli. Rass. Chim. 1990, 3, 139-146.
    • (1990) Rass. Chim , vol.3 , pp. 139-146
    • Santoprete, G.1    Di Giacomo, F.2    Cenni, M.3
  • 4
    • 0025290456 scopus 로고
    • Classification and prediction ability of pattern recognition methods applied to sea-water fish
    • Franco, M. A.; Seeber, R.; Sferlazzo. G.; Leardi, R. Classification and prediction ability of pattern recognition methods applied to sea-water fish. Anal. Chim. Acta 1990, 233, 143-147.
    • (1990) Anal. Chim. Acta , vol.233 , pp. 143-147
    • Franco, M.A.1    Seeber, R.2    Sferlazzo, G.3    Leardi, R.4
  • 5
    • 64349091406 scopus 로고
    • Discriminazioni di specie ittiche provenienti da stagni della sardegna mediante tecniche statistiche multivariate applicate al loro contenuto minerale.
    • Giaccio, M.; Di Giacomo, F.; Franco, M. A.; Sferlazzo, G. V.; Arru, A. Discriminazioni di specie ittiche provenienti da stagni della sardegna mediante tecniche statistiche multivariate applicate al loro contenuto minerale. Riv. Merceol. 1994, 33, 171 - 189.
    • (1994) Riv. Merceol , vol.33 , pp. 171-189
    • Giaccio, M.1    Di Giacomo, F.2    Franco, M.A.3    Sferlazzo, G.V.4    Arru, A.5
  • 6
    • 21844506633 scopus 로고
    • Discrimination of tuna (Neothynnus alhacora) fishing-sites using chemical parameters elaborated by multivariate statistical techniques
    • Sferlazzo, G.; Franco, M. A.; Del Caro, A.; Madau, M. E.; Cristini, A.; Meneghini, V. Discrimination of tuna (Neothynnus alhacora) fishing-sites using chemical parameters elaborated by multivariate statistical techniques. Ital. J. Food Sci. 1995, 4, 395-402.
    • (1995) Ital. J. Food Sci , vol.4 , pp. 395-402
    • Sferlazzo, G.1    Franco, M.A.2    Del Caro, A.3    Madau, M.E.4    Cristini, A.5    Meneghini, V.6
  • 7
    • 64349105540 scopus 로고
    • The trace elements content in the coastline fauna of uninhabited islands of the Italian sea
    • 8th ed, Anke et al, Eds, Verlag Media: Dresden, Germany
    • Giaccio, M. The trace elements content in the coastline fauna of uninhabited islands of the Italian sea. Trace Elements in Man and Animals. 8th ed.; Anke et al., Eds.; Verlag Media: Dresden, Germany, 1993; pp 229-232.
    • (1993) Trace Elements in Man and Animals , pp. 229-232
    • Giaccio, M.1
  • 8
    • 64349105740 scopus 로고    scopus 로고
    • Discrimination of aquatic environments by trace element content in fishes
    • Del Signore, A. Discrimination of aquatic environments by trace element content in fishes. Mengen- Spurenelemente 1998, 18, 187-196.
    • (1998) Mengen- Spurenelemente , vol.18 , pp. 187-196
    • Del Signore, A.1
  • 9
    • 33751157153 scopus 로고
    • Pattern recognition analysis applied to classification of wines from Galicia (northwestern Spain) with certified brand of origin
    • Latorre, M. J.; García-Jares, G; Mèdina, B.; Herrero, C. Pattern recognition analysis applied to classification of wines from Galicia (northwestern Spain) with certified brand of origin. J. Agric. Food Chem. 1994, 42, 1451-1455.
    • (1994) J. Agric. Food Chem , vol.42 , pp. 1451-1455
    • Latorre, M.J.1    García-Jares, G.2    Mèdina, B.3    Herrero, C.4
  • 10
    • 0002370334 scopus 로고
    • The use of trace element data to complement stable isotope methods in the characterization of grape musts
    • Day, M. P.: Zhang, B. L.; Martin, G. J. The use of trace element data to complement stable isotope methods in the characterization of grape musts. Am. J. Enol. Vitic. 1994, 45, 79-85.
    • (1994) Am. J. Enol. Vitic , vol.45 , pp. 79-85
    • Day, M.P.1    Zhang, B.L.2    Martin, G.J.3
  • 11
    • 0033387461 scopus 로고    scopus 로고
    • Characterization of the geographic origin of Bordeaux wines by a combined use of isotopic and trace element measurements
    • Martin, G. J.; Mazure, M.; Jouitteau, C.; Martin, Y. L.; Aguile, L.; Allain, P. Characterization of the geographic origin of Bordeaux wines by a combined use of isotopic and trace element measurements. Am. J. Enol. Vitic. 1999, 50, 409-417.
    • (1999) Am. J. Enol. Vitic , vol.50 , pp. 409-417
    • Martin, G.J.1    Mazure, M.2    Jouitteau, C.3    Martin, Y.L.4    Aguile, L.5    Allain, P.6
  • 12
    • 0344556880 scopus 로고
    • Classification of wines according to type and region based on their composition
    • Maarse, H.; Slump, P.; Tas, A. C.; Schaefer, J. Classification of wines according to type and region based on their composition. Z. Lebens. Unters. Forsch. 1987, 184, 198-203.
    • (1987) Z. Lebens. Unters. Forsch , vol.184 , pp. 198-203
    • Maarse, H.1    Slump, P.2    Tas, A.C.3    Schaefer, J.4
  • 13
    • 84986760797 scopus 로고
    • Varietal and geographic classification of French red wines in terms of elements, amino acids and aromatic alcohols
    • Etievant, P.; Schlich, P.; Bouvier, J. C.; Symonds, P.; Bertrand, A. Varietal and geographic classification of French red wines in terms of elements, amino acids and aromatic alcohols. J. Sci. Food Agric. 1988, 45, 25-41.
    • (1988) J. Sci. Food Agric , vol.45 , pp. 25-41
    • Etievant, P.1    Schlich, P.2    Bouvier, J.C.3    Symonds, P.4    Bertrand, A.5
  • 14
    • 84988159027 scopus 로고
    • Determination of the geographical origin of wine using joint analysis of elemental and isotopic composition. II. Differentiation of the principle production zones in France for the 1990 vintage
    • Day. M. P.; Zhang, B.; Martin, G. J. Determination of the geographical origin of wine using joint analysis of elemental and isotopic composition. II. Differentiation of the principle production zones in France for the 1990 vintage. J. Sci. Food Agric. 1995,67, 113-123.
    • (1995) J. Sci. Food Agric , vol.67 , pp. 113-123
    • Day, M.P.1    Zhang, B.2    Martin, G.J.3
  • 15
    • 0030844825 scopus 로고    scopus 로고
    • The determination of the authenticity of wine from its trace element composition
    • Baxter, M. J.; Crews, H. M.; Dennis, M. J.; Goodall, I.; Anderson, D. The determination of the authenticity of wine from its trace element composition. Food Chem. 1997, 60, 443-450.
    • (1997) Food Chem , vol.60 , pp. 443-450
    • Baxter, M.J.1    Crews, H.M.2    Dennis, M.J.3    Goodall, I.4    Anderson, D.5
  • 16
    • 0242413956 scopus 로고    scopus 로고
    • Environmental discrimination of wines using the content of lithium, potassium and rubidium
    • Del Signore, A. Environmental discrimination of wines using the content of lithium, potassium and rubidium. J. Trace Element Med. Biol. 2002, 17, 57-63.
    • (2002) J. Trace Element Med. Biol , vol.17 , pp. 57-63
    • Del Signore, A.1
  • 17
    • 0028874262 scopus 로고
    • Preliminary evaluation of the factors influencing the trace element content of milk and dairy products
    • Coni, E.; Bocca, A.; Ianni, D.; Caroli, S. Preliminary evaluation of the factors influencing the trace element content of milk and dairy products. Food Chem. 1995, 52, 123-130.
    • (1995) Food Chem , vol.52 , pp. 123-130
    • Coni, E.1    Bocca, A.2    Ianni, D.3    Caroli, S.4
  • 21
    • 64349124177 scopus 로고    scopus 로고
    • Determinating the regional origin of cheeses with trace metal analysis using statistical classifiers
    • Del Signore, A.; Di Giacomo, F.; Giaccio, M. Determinating the regional origin of cheeses with trace metal analysis using statistical classifiers. J. Commodity Sci. 2004, 43, 133-144.
    • (2004) J. Commodity Sci , vol.43 , pp. 133-144
    • Del Signore, A.1    Di Giacomo, F.2    Giaccio, M.3
  • 22
    • 64349109288 scopus 로고    scopus 로고
    • Nikdel, S.; Nagy, S.; Attaway, J. A. Trace metals: defining geographical origin and detecting adulteration of orange juice. In Adulteration of Fruit Juice Beverages; Nagy, S., Attaway, J. A., Rhodes, M. E., Eds.; Food Science and Technology: New York, 1988; pp 81-105.
    • Nikdel, S.; Nagy, S.; Attaway, J. A. Trace metals: defining geographical origin and detecting adulteration of orange juice. In Adulteration of Fruit Juice Beverages; Nagy, S., Attaway, J. A., Rhodes, M. E., Eds.; Food Science and Technology: New York, 1988; pp 81-105.
  • 23
    • 64349101776 scopus 로고    scopus 로고
    • Characterisation of the geographic origin of orange juice from Florida, Brazil and Israel-a combined isotopic and trace element method
    • Foumier, J. B.; Martin, Y. L.; Fourel, F. P.; Martin, G. B.; McManus, H. J. D. Characterisation of the geographic origin of orange juice from Florida, Brazil and Israel-a combined isotopic and trace element method. Fruit Process. 1996, 6, 52-57.
    • (1996) Fruit Process , vol.6 , pp. 52-57
    • Foumier, J.B.1    Martin, Y.L.2    Fourel, F.P.3    Martin, G.B.4    McManus, H.J.D.5
  • 24
    • 0018540043 scopus 로고
    • A Comparison of trace contents of Florida and Brazil orange juice
    • McHard, J. A.; Foulk, S. J.; Winefordner, J. D. A Comparison of trace contents of Florida and Brazil orange juice. J. Agric. Food Chem. 1979, 27, 1326-1328.
    • (1979) J. Agric. Food Chem , vol.27 , pp. 1326-1328
    • McHard, J.A.1    Foulk, S.J.2    Winefordner, J.D.3
  • 25
    • 0032096658 scopus 로고    scopus 로고
    • Preliminary study using trace element concentration and a chemometrics approach to determine the geographical origin of tea
    • Marcos, A.; Fisher, A.; Rea, G.; Hill, S. J. Preliminary study using trace element concentration and a chemometrics approach to determine the geographical origin of tea. J. Anal. At. Spectrom. 1998, 13, 521-525.
    • (1998) J. Anal. At. Spectrom , vol.13 , pp. 521-525
    • Marcos, A.1    Fisher, A.2    Rea, G.3    Hill, S.J.4
  • 26
    • 0041620250 scopus 로고    scopus 로고
    • Rivero, R. C.; Hernández, P. S.; Rodriguez, Rodríguez, E. M.; Martin, J. D.; Romero, C. D. Mineral concentrations in cultivars of potatoes. Food Chem. 2003, 83, 247-253.
    • Rivero, R. C.; Hernández, P. S.; Rodriguez, Rodríguez, E. M.; Martin, J. D.; Romero, C. D. Mineral concentrations in cultivars of potatoes. Food Chem. 2003, 83, 247-253.
  • 27
    • 0032915365 scopus 로고    scopus 로고
    • Determining the geographic origin of potatoes with trace metal analysis using statistical and neural network classifiers
    • Anderson, K. A.; Magnuson, B. A.; Tschirgi, M. L.; Smith. B. Determining the geographic origin of potatoes with trace metal analysis using statistical and neural network classifiers. J. Agric. Food Chem. 1999, 47, 1568-1575.
    • (1999) J. Agric. Food Chem , vol.47 , pp. 1568-1575
    • Anderson, K.A.1    Magnuson, B.A.2    Tschirgi, M.L.3    Smith, B.4
  • 28
    • 0037181313 scopus 로고    scopus 로고
    • Chemometric studies of chemical compounds in five cultivars of potatoes from Tenerife
    • Casañas, R.; González, M.; Rodríguez, E.; Marrerro, A.; Díaz, C. Chemometric studies of chemical compounds in five cultivars of potatoes from Tenerife. J. Agric. Food Chem. 2002, 50, 2076-2082.
    • (2002) J. Agric. Food Chem , vol.50 , pp. 2076-2082
    • Casañas, R.1    González, M.2    Rodríguez, E.3    Marrerro, A.4    Díaz, C.5
  • 29
    • 0035120686 scopus 로고    scopus 로고
    • Characterization of Galician (N.W. Spain) quality brand potatoes: A comparison study of several pattern recognition techniques
    • Padín, P. M.; Peiña, M. R.; García, S.; Barro, S.; Herrero, C. Characterization of Galician (N.W. Spain) quality brand potatoes: a comparison study of several pattern recognition techniques. Analyst 2001, 126, 97-103.
    • (2001) Analyst , vol.126 , pp. 97-103
    • Padín, P.M.1    Peiña, M.R.2    García, S.3    Barro, S.4    Herrero, C.5
  • 30
    • 85086352630 scopus 로고    scopus 로고
    • Analytical chemistry for environmental and human health. Determination of the geographic origin of brown-rice with trace-element composition
    • Kumiko, Y. A. S. Analytical chemistry for environmental and human health. Determination of the geographic origin of brown-rice with trace-element composition. Bunseki Kagaku 2000, 49, 405-410.
    • (2000) Bunseki Kagaku , vol.49 , pp. 405-410
    • Kumiko, Y.A.S.1
  • 34
    • 0001846247 scopus 로고
    • Discriminant analysis
    • Statistical Package for the Social Sciences, 2nd ed, Nie, N. H, Hull, C. H, Jenkins, J. G, Steinbrenner, K. E, Bent, D. H, Eds, McGraw Hill Book: New York
    • Klecka, W. R. Discriminant analysis. In SPSS: Statistical Package for the Social Sciences, 2nd ed.; Nie, N. H., Hull, C. H., Jenkins, J. G., Steinbrenner, K. E., Bent, D. H., Eds.; McGraw Hill Book: New York, 1975; p 434.
    • (1975) SPSS , pp. 434
    • Klecka, W.R.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.