메뉴 건너뛰기




Volumn 7, Issue 5, 2010, Pages 1953-1962

Effects of native banana starch supplementation on body weight and insulin sensitivity in obese type 2 diabetics

Author keywords

Banana; Diabetes; Insulin resistance; Obesity; Resistant starch

Indexed keywords

INSULIN; NATIVE BANANA STARCH; STARCH; UNCLASSIFIED DRUG;

EID: 77954767683     PISSN: None     EISSN: 16604601     Source Type: Journal    
DOI: 10.3390/ijerph7051953     Document Type: Article
Times cited : (55)

References (31)
  • 1
    • 2342466734 scopus 로고    scopus 로고
    • Global prevalence of diabetes, estimates for the year 2000 and projections for 2030
    • Wild, S.; Roglic, G.; Green, A.; Sicree, R.; King, H. Global prevalence of diabetes, estimates for the year 2000 and projections for 2030. Diabetes Care 2004, 27, 1047-1053.
    • (2004) Diabetes Care , vol.27 , pp. 1047-1053
    • Wild, S.1    Roglic, G.2    Green, A.3    Sicree, R.4    King, H.5
  • 2
    • 17044386953 scopus 로고    scopus 로고
    • Type 2 diabetes, principles of pathogenesis and therapy
    • Stumvoll, M.; Goldstein, B.J.; van Haeften, T.W. Type 2 diabetes, principles of pathogenesis and therapy. Lancet.2005, 365, 1333-1346.
    • (2005) Lancet , vol.365 , pp. 1333-1346
    • Stumvoll, M.1    Goldstein, B.J.2    van Haeften, T.W.3
  • 3
    • 2942657650 scopus 로고    scopus 로고
    • Medical consequences of obesity
    • Bray, G.A. Medical consequences of obesity. J. Clin. Endocrinol. Metab. 2004, 89, 2583-2589.
    • (2004) J. Clin. Endocrinol. Metab. , vol.89 , pp. 2583-2589
    • Bray, G.A.1
  • 4
    • 2342430250 scopus 로고    scopus 로고
    • Obesity, insulin resistance, and cardiovascular disease
    • Reaven, G.; Abbasi, F.; McLaughlin, T. Obesity, insulin resistance, and cardiovascular disease. Recent. Prog. Horm. Res. 2004, 59, 207-223.
    • (2004) Recent. Prog. Horm. Res. , vol.59 , pp. 207-223
    • Reaven, G.1    Abbasi, F.2    McLaughlin, T.3
  • 6
    • 0036076622 scopus 로고    scopus 로고
    • Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study
    • McKeown, N.M.; Meigs, J.B.; Liu, S.; Wilson, P.W.; Jacques, P.F. Whole-grain intake is favorably associated with metabolic risk factors for type 2 diabetes and cardiovascular disease in the Framingham Offspring Study. Am. J. Clin. Nutr. 2002, 76, 390-398.
    • (2002) Am. J. Clin. Nutr. , vol.76 , pp. 390-398
    • McKeown, N.M.1    Meigs, J.B.2    Liu, S.3    Wilson, P.W.4    Jacques, P.F.5
  • 8
    • 3142554408 scopus 로고    scopus 로고
    • Diet composition and the risk of type 2 diabetes, epidemiological and clinical evidence
    • Parillo, M.; Riccardi, G. Diet composition and the risk of type 2 diabetes, epidemiological and clinical evidence. Br. J. Nutr. 2004, 92, 7-19.
    • (2004) Br. J. Nutr. , vol.92 , pp. 7-19
    • Parillo, M.1    Riccardi, G.2
  • 9
    • 55949098392 scopus 로고    scopus 로고
    • Position of the American Dietetic Association, health implications of dietary fiber
    • Slavin, J.L. Position of the American Dietetic Association, health implications of dietary fiber. J. Am. Diet. Assoc. 2008, 108, 1716-1731.
    • (2008) J. Am. Diet. Assoc. , vol.108 , pp. 1716-1731
    • Slavin, J.L.1
  • 11
    • 0034959553 scopus 로고    scopus 로고
    • Short-chain fatty acids and human colonic function, roles of resistant starch and nonstarch polysaccharides
    • Topping, D.L.; Clifton, P.M. Short-chain fatty acids and human colonic function, roles of resistant starch and nonstarch polysaccharides. Physiol. Rev.2001, 81, 1031-1064.
    • (2001) Physiol. Rev , vol.81 , pp. 1031-1064
    • Topping, D.L.1    Clifton, P.M.2
  • 12
    • 0026468155 scopus 로고
    • Classification and measurement of nutritionally important starch fractions
    • Englyst, H.N.; Kingman, S.M.; Cummings, J.H. Classification and measurement of nutritionally important starch fractions. Eur. J. Clin. Nutr. 1992, 46, 33-50.
    • (1992) Eur. J. Clin. Nutr. , vol.46 , pp. 33-50
    • Englyst, H.N.1    Kingman, S.M.2    Cummings, J.H.3
  • 15
    • 0030220878 scopus 로고    scopus 로고
    • Analysis of resistant starch, a method for foods and food products
    • Goñi, I.; García-Diz, L.; Mañas, E.; Saura-Calixto, F. Analysis of resistant starch, a method for foods and food products. Food Chem. 1996, 56, 445-449.
    • (1996) Food Chem. , vol.56 , pp. 445-449
    • Goñi, I.1    García-Diz, L.2    Mañas, E.3    Saura-Calixto, F.4
  • 16
    • 0021813187 scopus 로고
    • Homeostasis model assessment, insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man
    • Matthews, D.R.; Hosker, J.P.; Rudenski, A.S.; Naylor, B.A.; Treacher, D.F.; Turner, R.C. Homeostasis model assessment, insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man. Diabetologia 1985, 28, 412-419.
    • (1985) Diabetologia , vol.28 , pp. 412-419
    • Matthews, D.R.1    Hosker, J.P.2    Rudenski, A.S.3    Naylor, B.A.4    Treacher, D.F.5    Turner, R.C.6
  • 18
  • 19
    • 33746360273 scopus 로고    scopus 로고
    • Consumption of both resistant starch and beta-glucan improves postprandial plasma glucose and insulin in women
    • Behall, K.M.; Scholfield, D.J.; Hallfrisch, J.G.; Liljeberg-Elmstahl, H.G. Consumption of both resistant starch and beta-glucan improves postprandial plasma glucose and insulin in women. Diabet. Care 2006, 29, 976-981.
    • (2006) Diabet. Care , vol.29 , pp. 976-981
    • Behall, K.M.1    Scholfield, D.J.2    Hallfrisch, J.G.3    Liljeberg-Elmstahl, H.G.4
  • 20
    • 27244434038 scopus 로고    scopus 로고
    • Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism
    • Robertson, M.D.; Bickerton, A.S.; Dennis, A.L.; Vidal, H; Frayn, K.N. Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism. Am. J. Clin. Nutr. 2005, 82, 559-567.
    • (2005) Am. J. Clin. Nutr. , vol.82 , pp. 559-567
    • Robertson, M.D.1    Bickerton, A.S.2    Dennis, A.L.3    Vidal, H.4    Frayn, K.N.5
  • 21
    • 2442716129 scopus 로고    scopus 로고
    • Resistant starch supplementation influences blood lipid concentrations and glucose control in overweight subjects
    • Park, O.J.; Kang, N.E.; Chang, M.J.; Kim, W.K. Resistant starch supplementation influences blood lipid concentrations and glucose control in overweight subjects. J. Nutr. Sci. Vitaminol. (Tokyo) 2004, 50, 93-99.
    • (2004) J. Nutr. Sci. Vitaminol. (Tokyo) , vol.50 , pp. 93-99
    • Park, O.J.1    Kang, N.E.2    Chang, M.J.3    Kim, W.K.4
  • 22
    • 0023873662 scopus 로고
    • Acute effects of ethanol and acetate on glucose kinetics in normal subjects
    • Yki-Jarvinen, H.; Koivisto, V.A.; Ylikahri, R.; Taskinen, M.R. Acute effects of ethanol and acetate on glucose kinetics in normal subjects. Am. J. Physiol. 1988, 254, 175-180.
    • (1988) Am. J. Physiol. , vol.254 , pp. 175-180
    • Yki-Jarvinen, H.1    Koivisto, V.A.2    Ylikahri, R.3    Taskinen, M.R.4
  • 23
    • 0029015592 scopus 로고
    • Colonic short chain fatty acids mediate jejunal growth by increasing gastrin
    • Reilly, K.J.; Frankel, W.L.; Bain, A.M.; Rombeau, J.L. Colonic short chain fatty acids mediate jejunal growth by increasing gastrin. Gut 1995, 37, 81-86.
    • (1995) Gut , vol.37 , pp. 81-86
    • Reilly, K.J.1    Frankel, W.L.2    Bain, A.M.3    Rombeau, J.L.4
  • 24
    • 0031871591 scopus 로고    scopus 로고
    • Systemic short-chain fatty acids rapidly alter gastrointestinal structure, function, and expression of early response genes
    • Tappenden, K.A.; McBurney, M.I. Systemic short-chain fatty acids rapidly alter gastrointestinal structure, function, and expression of early response genes. Dig. Dis. Sci. 1998, 43, 1526-1536.
    • (1998) Dig. Dis. Sci , vol.43 , pp. 1526-1536
    • Tappenden, K.A.1    McBurney, M.I.2
  • 25
    • 0037955956 scopus 로고    scopus 로고
    • Ghrelin Arg51Gln mutation is a risk factor for Type 2 diabetes and hypertension in a random sample of middle-aged subjects
    • Poykko, S.; Ukkola, O.; Kauma, H.; Savolainen, M.J.; Kesaniemi, Y.A. Ghrelin Arg51Gln mutation is a risk factor for Type 2 diabetes and hypertension in a random sample of middle-aged subjects. Diabetologia 2003, 46, 455-458.
    • (2003) Diabetologia , vol.46 , pp. 455-458
    • Poykko, S.1    Ukkola, O.2    Kauma, H.3    Savolainen, M.J.4    Kesaniemi, Y.A.5
  • 27
    • 0034017767 scopus 로고    scopus 로고
    • Cod and soy proteins compared with casein improve glucose tolerance and insulin sensitivity in rats
    • Lavigne, C.; Marette, A.; Jacques, H. Cod and soy proteins compared with casein improve glucose tolerance and insulin sensitivity in rats. Am. J. Physiol. Endocrinol. Metab. 2000, 278, 491-500.
    • (2000) Am. J. Physiol. Endocrinol. Metab. , vol.278 , pp. 491-500
    • Lavigne, C.1    Marette, A.2    Jacques, H.3
  • 29
    • 0035146283 scopus 로고    scopus 로고
    • Beneficial effects of a soy-based dietary supplement on lipid levels and cardiovascular risk markers in type 2 diabetic subjects
    • Hermansen, K.; Sondergaard, M.; Hoie, L.; Carstensen, M.; Brock, B. Beneficial effects of a soy-based dietary supplement on lipid levels and cardiovascular risk markers in type 2 diabetic subjects. Diabet. Care 2001, 24, 228-233.
    • (2001) Diabet. Care , vol.24 , pp. 228-233
    • Hermansen, K.1    Sondergaard, M.2    Hoie, L.3    Carstensen, M.4    Brock, B.5
  • 30
    • 1842817729 scopus 로고    scopus 로고
    • Soy protein reduces triglyceride levels and triglyceride fatty acid fractional synthesis rate in hypercholesterolemic subjects
    • Wang, Y.; Jones, P.J.; Ausman, L.M.; Lichtenstein, A.H. Soy protein reduces triglyceride levels and triglyceride fatty acid fractional synthesis rate in hypercholesterolemic subjects. Atherosclerosis 2004, 173, 269-275.
    • (2004) Atherosclerosis , vol.173 , pp. 269-275
    • Wang, Y.1    Jones, P.J.2    Ausman, L.M.3    Lichtenstein, A.H.4
  • 31
    • 26844563340 scopus 로고    scopus 로고
    • Modulation of carbohydrate metabolism and peptide hormones by soybean isoflavones and probiotics in obesity and diabetes
    • Ali, A.A.; Velasquez, M.T.; Hansen, C.T.; Mohamed, A.I.; Bhathena, S.J. Modulation of carbohydrate metabolism and peptide hormones by soybean isoflavones and probiotics in obesity and diabetes. J. Nutr. Biochem.2005, 16, 693-699.
    • (2005) J. Nutr. Biochem , vol.16 , pp. 693-699
    • Ali, A.A.1    Velasquez, M.T.2    Hansen, C.T.3    Mohamed, A.I.4    Bhathena, S.J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.