Kinetics of deoxynivalenol degradation by aspergillus oryzae and rhizopus oryzae in submerged fermentation

Journal of the Brazilian Chemical Society

Volumn 21, Issue 4, 2010, Pages 710-714

  Garda Buffon, Jaqueline ^a   Badiale Furlong, Eliana ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE   (Brazil)

Author keywords

Biodegradation; Mycotoxin; Submerged fermentation

Indexed keywords

EID: 77951816710     PISSN: 01035053     EISSN: 16784790     Source Type: Journal    
DOI: 10.1590/S0103-50532010000400018     Document Type: Article

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