Rapid and accurate detection of arcobacter contamination in commercial chicken products and wastewater samples by real-time polymerase chain reaction

Foodborne Pathogens and Disease

Volumn 7, Issue 3, 2010, Pages 327-338

  González, Ana ^a   Suski, Jan ^b   Ferrús, Maria A ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^b UNIVERSITY OF WARSAW   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

DNA FRAGMENT;

ACCURACY; ARCOBACTER; ARCOBACTER BUTZLERI; ARCOBACTER CRYAEROPHILUS; ARCOBACTER SKIRROWII; ARTICLE; BACTERIUM CONTAMINATION; BACTERIUM CULTURE; BACTERIUM DETECTION; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CARCASS; CHICKEN MEAT; CONTROLLED STUDY; FOOD CONTAMINATION; GENETIC HETEROGENEITY; LIVER; MULTIPLEX POLYMERASE CHAIN REACTION; NONHUMAN; PRIORITY JOURNAL; RANDOM AMPLIFIED POLYMORPHIC DNA; REAL TIME POLYMERASE CHAIN REACTION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; SAMPLING; WASTE WATER; WATER CONTAMINATION;

ANIMALS; ARCOBACTER; CHICKENS; DNA, BACTERIAL; FOODBORNE DISEASES; INDUSTRIAL WASTE; MEAT; POLYMERASE CHAIN REACTION; POLYMORPHISM, RESTRICTION FRAGMENT LENGTH; RANDOM AMPLIFIED POLYMORPHIC DNA TECHNIQUE; SENSITIVITY AND SPECIFICITY; WATER MICROBIOLOGY;

ARCOBACTER; ARCOBACTER BUTZLERI; ARCOBACTER CRYAEROPHILUS; ARCOBACTER SKIRROWII; ARCOBACTER SP. SOLAR LAKE;

EID: 77649289405     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0368     Document Type: Article

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