Development of a new medium for the isolation of Arcobacter spp.

Journal of Food Protection

Volumn 62, Issue 5, 1999, Pages 456-462

  Johnson, Lee G ^a   Murano, Elsa A ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CULTURE MEDIUM; FOOD SAFETY;

ABACARUS; ABACARUS HYSTRIX; ANIMALIA; ARCOBACTER; ARCOBACTER BUTZLERI; ARCOBACTER CRYAEROPHILUS; ARCOBACTER NITROFIGILIS; BRUCELLA; CAMPYLOBACTER; HELICOBACTER; NEGIBACTERIA; OVIS ARIES;

EID: 0033135749     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-62.5.456     Document Type: Article

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