Prunus spinosa fresh fruit juice: Antioxidant activity in cell-free and cellular systems

Natural Product Communications

Volumn 4, Issue 12, 2009, Pages 1665-1670

  Fraternale, Daniele ^a   Giamperi, Laura ^a   Bucchini, Anahi ^a   Sestili, Piero ^a   Paolillo, Marco ^a   Ricci, Donata ^a  

^a UNIVERSITY OF URBINO   (Italy)

Author keywords

Antioxidant activity; Cytotoxicity; Fruit juice; Oxidative stress; Prunus spinosa L.

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTHOCYANIN; ARACHIDONATE 5 LIPOXYGENASE; GLUCOSIDE; HYDROGEN PEROXIDE; OXYGEN RADICAL; PRUNUS EXTRACT; PRUNUS SPINOSA EXTRACT; SCAVENGER; TROLOX C; UNCLASSIFIED DRUG; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIOXIDANT; BIPHENYL DERIVATIVE; FLAVONOID; PHENOL DERIVATIVE; PICRIC ACID; POLYPHENOLS; REACTIVE OXYGEN METABOLITE;

ANALYTIC METHOD; ANTIOXIDANT ACTIVITY; ARTICLE; BLACK CURRANT; CELL FREE SYSTEM; CELL PROTECTION; CELL STRAIN U937; CONTROLLED STUDY; CYTOTOXICITY; FRUIT JUICE; HUMAN; HUMAN CELL; HUMAN CELL CULTURE; IN VITRO STUDY; ITALY; MONOCYTE; NONHUMAN; OXIDATIVE STRESS; PRUNUS; PRUNUS SPINOSA; VACCINIUM; BEVERAGE; CELL SURVIVAL; CHEMISTRY; DRUG ANTAGONISM; DRUG EFFECT; FRUIT;

PRUNUS SPINOSA; RIBES; ROSACEAE; RUBUS; VACCINIUM;

ANTHOCYANINS; ANTIOXIDANTS; ARACHIDONATE 5-LIPOXYGENASE; BEVERAGES; BIPHENYL COMPOUNDS; CELL SURVIVAL; CELL-FREE SYSTEM; FLAVONOIDS; FRUIT; HUMANS; OXIDATIVE STRESS; PHENOLS; PICRATES; PRUNUS; REACTIVE OXYGEN SPECIES; U937 CELLS;

EID: 77649258094     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x0900401211     Document Type: Article

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