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Volumn 1217, Issue 10, 2010, Pages 1626-1635
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Validation of a nanoliquid chromatography-tandem mass spectrometry method for the identification and the accurate quantification by isotopic dilution of glutathionylated and cysteinylated precursors of 3-mercaptohexan-1-ol and 4-mercapto-4-methylpentan-2-one in white grape juices
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Author keywords
Cysteinylated conjugates; Glutathionylated conjugates; grape; LC MS MS; stable isotope dilution assay; thiols
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Indexed keywords
ANALYTES;
CALIBRATION CURVES;
CATION EXCHANGE RESINS;
CORRELATION COEFFICIENT;
DEUTERATED ANALOGUE;
EXTERNAL CALIBRATION;
GRAPE JUICE;
INTERNATIONAL CONFERENCE ON HARMONIZATIONS;
ISOTOPIC DILUTION;
LACK-OF-FIT TEST;
LC-MS/MS;
LIMITS OF QUANTIFICATION;
LINEAR MODEL;
MATRIX EFFECTS;
NANO LIQUID CHROMATOGRAPHY;
NANOLC-MS/MS;
QUADRATIC MODELS;
REPRODUCIBILITIES;
REVERSE-PHASE COLUMN;
SELECTED REACTION MONITORING;
SIMULTANEOUS DETERMINATIONS;
STABLE ISOTOPE DILUTION ASSAY;
TANDEM MASS SPECTROMETRY;
CHROMATOGRAPHIC ANALYSIS;
CHROMATOGRAPHY;
DEUTERIUM;
DILUTION;
FRUIT JUICES;
HOUSING;
MASS SPECTROMETERS;
MASS SPECTROMETRY;
METAL VAPOR LAMPS;
RESINS;
ULSI CIRCUITS;
CALIBRATION;
3 MERCAPTOHEXAN 1 OL;
4 MERCAPTO 4 METHYLPENTAN 2 ONE;
FLAVORING AGENT;
UNCLASSIFIED DRUG;
ACCURACY;
ARTICLE;
CALCULATION;
CALIBRATION;
CATION EXCHANGE;
CHEMICAL ANALYSIS;
CHEMICAL STRUCTURE;
CHROMATOGRAPHY;
GRAPE JUICE;
ISOTOPE DILUTION ASSAY;
NANOLIQUID CHROMATOGRAPHY TANDEM MASS SPECTROMETRY;
PRIORITY JOURNAL;
PROCESS OPTIMIZATION;
PURIFICATION;
REPRODUCIBILITY;
SEPARATION TECHNIQUE;
TANDEM MASS SPECTROMETRY;
VALIDITY;
BEVERAGES;
CHROMATOGRAPHY, LIQUID;
INDICATOR DILUTION TECHNIQUES;
ISOTOPES;
SULFHYDRYL COMPOUNDS;
TANDEM MASS SPECTROMETRY;
VITIS;
CUCUMIS;
VITACEAE;
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EID: 75949108873
PISSN: 00219673
EISSN: None
Source Type: Journal
DOI: 10.1016/j.chroma.2010.01.031 Document Type: Article |
Times cited : (32)
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References (30)
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