Quality Measurement of Cooked Meats

Computer Vision Technology for Food Quality Evaluation

Volumn , Issue , 2008, Pages 139-156

  Du, Cheng Jin ^a   Sun, Da Wen ^a  

^a UNIVERSITY COLLEGE DUBLIN   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 75449107656     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-012373642-0.50009-0     Document Type: Chapter

References (46)

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