Mixture analysis by NMR as applied to fruit juice quality control

Magnetic Resonance in Chemistry

Volumn 47, Issue SUPPL. 1, 2009, Pages

  Spraul, Manfred ^a   Schütz, Birk ^a   Humpfer, Eberhard ^a   Mörtter, Monika ^a   Schäfer, Hartmut ^a   Koswig, Susanne ^b   Rinke, Peter ^b  

^a BRUKER BIOSPIN GMBH   (Germany)

^b SGF International eV   (Germany)

Author keywords

Fruit juices; Mixture analysis; NMR; Quantification; Statistical analysis

Indexed keywords

FRUIT JUICES; FRUITS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; QUALITY CONTROL; SCREENING; STATISTICAL METHODS;

CLINICAL APPLICATION; CONCENTRATION CHANGE; FLOW INJECTION; LOW-COSTS; METABONOMICS; MIXTURE ANALYSIS; QUANTIFICATION; SMALL CONCENTRATION; THROUGH PUT; TWO WAYS;

NUCLEAR MAGNETIC RESONANCE;

EID: 72249108391     PISSN: 07491581     EISSN: 1097458X     Source Type: Journal    
DOI: 10.1002/mrc.2528     Document Type: Article

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