Recovering corn germ enriched in recombinant protein by wet-fractionation

Bioresource Technology

Volumn 101, Issue 1, 2010, Pages 239-244

  Paraman, Ilankovan ^a   Fox, Steven R ^a   Aspelund, Matthew T ^b   Glatz, Charles E ^b   Johnson, Lawrence A ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b Iowa State University   (United States)

Author keywords

Corn; Quick germ processing; Recombinant collagen related proteins; Transgenic corn fractionation; Wet milling

Indexed keywords

CORN; QUICK-GERM PROCESSING; RECOMBINANT COLLAGEN-RELATED PROTEINS; TRANSGENIC CORN FRACTIONATION; WET MILLING;

AMINES; BODY FLUIDS; COLLAGEN; LACTIC ACID; LEACHING; MILLING (MACHINING); ORGANIC ACIDS; SUGAR (SUCROSE); THERMAL CONDUCTIVITY;

RECOVERY;

BIOFUEL; COLLAGEN TYPE 1; LACTIC ACID; PEPTIDE DERIVATIVE; RECOMBINANT PROTEIN; SULFUR DIOXIDE; VEGETABLE PROTEIN;

FERMENTATION; FRACTIONATION; MAIZE; MILLING; PROTEIN; TRANSGENIC PLANT;

ARTICLE; CORN; ENDOSPERM; FERMENTATION; GRAIN; LEACHING; NONHUMAN; PRIORITY JOURNAL; PROMOTER REGION; PROTEIN DEGRADATION; PROTEIN DETERMINATION; PROTEIN EXPRESSION; PROTEIN FOLDING;

CHEMICAL FRACTIONATION; PLANTS, GENETICALLY MODIFIED; RECOMBINANT PROTEINS; SEEDS; WETTABILITY; ZEA MAYS;

ZEA MAYS;

EID: 70249129321     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2009.08.023     Document Type: Article

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