Effects of dietary supplementation of a Meju, fermented soybean meal, and Aspergillus oryzae for juvenile parrot fish {Oplegnathus fasciatus)

Asian-Australasian Journal of Animal Sciences

Volumn 22, Issue 6, 2009, Pages 849-856

  Kim, Sung Sam ^a   Galaz, German Bueno ^a,b   Pham, Minh Anh ^a   Jang, Ji Woong ^a   Oh, Dae Han ^a   Yeo, In Kyu ^a   Lee, Kyeong Jun ^a  

^a Jeju National University   (South Korea)

^b UNIVERSIDAD ARTURO PRAT   (Chile)

Author keywords

Aspergillus oryzae; Fermentation; Immune responses; Meju; Parrot fish; Phosphorus

Indexed keywords

ASPERGILLUS ORYZAE; GLYCINE MAX; OPLEGNATHUS FASCIATUS; PSITTACIDAE;

EID: 67650945414     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2009.80648     Document Type: Article

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