Effects of replacing soy protein concentrate with fermented soy protein in starter diet on growth performance and ileal amino acid digestibility in weaned pigs

Asian-Australasian Journal of Animal Sciences

Volumn 22, Issue 1, 2009, Pages 99-106

  Min, B J ^a   Cho, J H ^a   Chen, Y J ^a   Kim, H J ^a   Yoo, J S ^a   Wang, Q ^a   Kim, I H ^a   Cho, W T ^b   Lee, S S ^a  

^a Dankook University   (South Korea)

^b Genebiotech Co Ltd   (South Korea)

Author keywords

Fermented soy protein; Growth performance; Ileal amino acids digestibility; Starter diet; Weaned pigs

Indexed keywords

GLYCINE MAX; SUIDAE;

EID: 62649103805     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2009.70306     Document Type: Article

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