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Volumn 55, Issue , 2009, Pages 189-213

Chapter 9 Volatile Components of Plants, Essential Oils, and Fragrances

(1)  Shellie, Robert A a  

a NONE

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Indexed keywords


EID: 67149088931     PISSN: 0166526X     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0166-526X(09)05509-3     Document Type: Review
Times cited : (14)

References (82)
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    • 67149109972 scopus 로고    scopus 로고
    • http://www.leffingwell.com/top_10.htm
  • 3
    • 0004275760 scopus 로고    scopus 로고
    • Mondello L., Lewis A.C., and Bartle K.D. (Eds), John Wiley & Sons, Chichester, England
    • Dugo G., Dugo P., and Mondello L. In: Mondello L., Lewis A.C., and Bartle K.D. (Eds). Multidimensional Chromatography (2001), John Wiley & Sons, Chichester, England 217-249
    • (2001) Multidimensional Chromatography , pp. 217-249
    • Dugo, G.1    Dugo, P.2    Mondello, L.3
  • 44
    • 0000796645 scopus 로고
    • International Organisation of the Flavor Industry (IOFI)
    • International Organisation of the Flavor Industry (IOFI). Z. Lebensm. Unters. Forsch. 192 (1991) 530
    • (1991) Z. Lebensm. Unters. Forsch. , vol.192 , pp. 530
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    • 67149113486 scopus 로고    scopus 로고
    • http://www.flavornet.org
  • 51
    • 67149116763 scopus 로고    scopus 로고
    • http://wwwleffingwell.com/baciseso.htm
  • 52
    • 67149125576 scopus 로고    scopus 로고
    • http://www.crec.ifas.ufl.edu/crec_websites/Rouseff/index.htm#
  • 58
    • 67149094980 scopus 로고    scopus 로고
    • EC (2003) Directive 2003/15/EC (relating to cosmetic products). European Community, Brussels.
    • EC (2003) Directive 2003/15/EC (relating to cosmetic products). European Community, Brussels.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.