Dynamic model of heat inactivation kinetics for bacterial adaptation

Applied and Environmental Microbiology

Volumn 75, Issue 8, 2009, Pages 2590-2597

  Corradini, Maria G ^a   Peleg, Micha ^b  

^a UNIVERSIDAD ARGENTINA DE LA EMPRESA   (Argentina)

^b UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

COOKED FOODS; ESTIMATED PARAMETERS; EXPERIMENTAL DATABASE; HEAT INACTIVATION KINETICS; HEAT PROCESS; INACTIVATION MODELS; LISTERIA MONOCYTOGENES; LOG LOGISTICS; MATHEMATICAL SOFTWARES; MODIFIED MODELS; RATE EQUATIONS; RATE PARAMETERS; SAFE PREPARATIONS; SUBLETHAL TEMPERATURES; THERMAL PROCESS;

DYNAMIC MODELS; DYNAMIC PROGRAMMING; ESCHERICHIA COLI; HEATING; HEATING RATE; RISK ASSESSMENT; RISK MANAGEMENT; RISK PERCEPTION; THERMAL LOGGING;

PARAMETER ESTIMATION;

BACTERIUM; HEATING; KINETICS; MODELING; TEMPERATURE EFFECT;

ARTICLE; BACTERIAL KINETICS; BACTERIAL SURVIVAL; COMPUTER MODEL; COMPUTER PROGRAM; COMPUTER SIMULATION; ESCHERICHIA COLI; HEAT TRANSFER; HEATING; HIGH TEMPERATURE; LISTERIA MONOCYTOGENES; MATHEMATICAL ANALYSIS; MOLECULAR DYNAMICS; RISK ASSESSMENT;

ESCHERICHIA COLI; HOT TEMPERATURE; LISTERIA MONOCYTOGENES; MICROBIAL VIABILITY; MODELS, BIOLOGICAL; MODELS, THEORETICAL; STRESS, PHYSIOLOGICAL;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA MONOCYTOGENES;

EID: 64749114497     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.02167-08     Document Type: Article

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