Combined effects of a dietary portfolio of plant sterols, vegetable protein, viscous fibre and almonds on LDL particle size

British Journal of Nutrition

Volumn 92, Issue 4, 2004, Pages 657-663

  Lamarche, Benoît ^a   Desroches, Sophie ^a   Jenkins, David J A ^b,c   Kendall, Cyril W C ^b,c   Marchie, Augustine ^b,c   Faulkner, Dorothea ^b,c   Vidgen, Edward ^b,c   Lapsley, Karen G ^d   Trautwein, Elke A ^e   Parker, Tina L ^b,c   Josse, Robert G ^b,c   Leiter, Lawrence A ^b,c   Connelly, Philip W ^b,c  

^a UNIVERSITÉ LAVAL   (Canada)

^b ST MICHAEL'S HOSPITAL   (Canada)

^c UNIVERSITY OF TORONTO   (Canada)

^d Almond Board of California   (United States)

^e UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

Almonds; LDL particle size; Plant sterols; Soyabean protein; Viscous dietary fibre

Indexed keywords

APOLIPOPROTEIN B; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PHYTOSTEROL; SATURATED FATTY ACID; SOYBEAN PROTEIN; TRIACYLGLYCEROL; VEGETABLE PROTEIN;

ADULT; AGED; ALMOND; ARTICLE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIETARY FIBER; DIETARY INTAKE; FEMALE; FOOD COMPOSITION; HUMAN; HYPERCHOLESTEROLEMIA; LIPID BLOOD LEVEL; LIPOPROTEIN BLOOD LEVEL; MALE; PARTICLE SIZE; PHENOTYPE; RISK REDUCTION; TRIACYLGLYCEROL BLOOD LEVEL; VISCOSITY;

ADULT; AGED; AGED, 80 AND OVER; CHOLESTEROL, LDL; DIETARY FIBER; FASTING; FEMALE; HUMANS; LIPIDS; MALE; MIDDLE AGED; PARTICLE SIZE; PHYTOSTEROLS; PRUNUS; VEGETABLE PROTEINS;

EID: 6444223941     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/BJN20041241     Document Type: Article

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