Changes in antioxidant compounds in white cabbage during winter storage

Postharvest Biology and Technology

Volumn 52, Issue 2, 2009, Pages 173-179

  Hounsome, Natalia ^a   Hounsome, Barry ^b   Tomos, Deri ^a   Edwards Jones, Gareth ^a  

^a BANGOR UNIVERSITY   (United Kingdom)

^b BANGOR UNIVERSITY   (United Kingdom)

Author keywords

Antioxidants; Cabbage; Flavonoids; FTICRMS; Phenolic acids; Storage; Vitamins

Indexed keywords

BRASSICA OLERACEA VAR. CAPITATA;

EID: 61549088788     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2008.11.004     Document Type: Article

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