Prebiotic effect of honey on growth and viability of Bifidobacterium spp. and Lactobacillus spp. in milk;Efeito prebiótico do mel sobre o crescimento e viabilidade de Bifidobacterium spp. e Lactobacillus spp. em leite

Ciencia e Tecnologia de Alimentos

Volumn 28, Issue 4, 2008, Pages 935-942

  Macedo, Lívia Nolasco ^a   Luchese, Rosa Helena ^a   Guerra, André Fioravante ^a   Barbosa, Celso Guimarães ^a  

^a FEDERAL RURAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Assa peixe honey; Fermented milk; Probiotic cultures

Indexed keywords

ASSA; BIFIDOBACTERIUM; LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS CASEI;

EID: 61449108027     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/s0101-20612008000400027     Document Type: Article

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