Calcium, dairy foods, vitamin D, and colorectal cancer risk: The fukuoka colorectal cancer study

Cancer Epidemiology Biomarkers and Prevention

Volumn 17, Issue 10, 2008, Pages 2800-2807

  Mizoue, Tetsuya ^a,b   Kimura, Yasumi ^b   Toyomura, Kengo ^b   Nagano, Jun ^b   Kono, Suminori ^b   Mibu, Ryuichi ^b   Tanaka, Masao ^b   Kakeji, Yoshihiro ^b   Maehara, Yoshihiko ^c   Okamura, Takeshi ^c   Ikejiri, Koji ^d   Futami, Kitaroh ^e   Yasunami, Yohichi ^f   Maekawa, Takafumi ^f   Takenaka, Kenji ^g   Ichimiya, Hitoshi ^h   Imaizumi, Nobutoshi ⁱ  

^a NATIONAL CENTER FOR GLOBAL HEALTH AND MEDICINE   (Japan)

^b KYUSHU UNIVERSITY   (Japan)

^c NATIONAL KYUSHU CANCER CENTER   (Japan)

^d NATIONAL HOSPITAL ORGANIZATION KYUSHU MEDICAL CENTER   (Japan)

^e Fukuoka University Chikushi Hospital   (Japan)

^f FUKUOKA UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^g Fukuoka City Hospital   (Japan)

^h HAMANOMACHI HOSPITAL   (Japan)

ⁱ FUKUOKA RED CROSS HOSPITAL   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; VITAMIN D;

ADULT; AGED; ARTICLE; CALCIUM INTAKE; CANCER RISK; COLORECTAL CANCER; CONFIDENCE INTERVAL; CONTROLLED STUDY; DAIRY PRODUCT; DIET; FEMALE; HUMAN; INTERVIEW; JAPAN; LEISURE; MAJOR CLINICAL STUDY; MALE; MICROCOMPUTER; MULTIVARIATE ANALYSIS; PRIORITY JOURNAL; RISK; SUNLIGHT;

AGED; CALCIUM; CASE-CONTROL STUDIES; COLORECTAL NEOPLASMS; DAIRY PRODUCTS; DIET; FEMALE; HUMANS; JAPAN; LOGISTIC MODELS; MALE; MIDDLE AGED; RISK; VITAMIN D;

EID: 54249087711     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: 10.1158/1055-9965.EPI-08-0369     Document Type: Article

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