Calcium, vitamin D, sunshine exposure, dairy products and colon cancer risk (United States)

Cancer Causes and Control

Volumn 11, Issue 5, 2000, Pages 459-466

  Kampman, Ellen ^a   Slattery, Martha L ^b   Caan, Bette ^c   Potter, John D ^a  

^a Fred Hutchinson Cancer Research Center   (United States)

^b UNIVERSITY OF UTAH SCHOOL OF MEDICINE   (United States)

^c KAISER PERMANENTE   (United States)

Author keywords

Calcium; Colon cancer; Effect modification; Vitamin D

Indexed keywords

CALCIUM; VITAMIN D;

ADULT; AGED; ARTICLE; CALCIUM INTAKE; CANCER RISK; CASE CONTROL STUDY; COLON CANCER; CONTROLLED STUDY; DAIRY PRODUCT; DIET SUPPLEMENTATION; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; NORMAL HUMAN; PRIORITY JOURNAL; REGRESSION ANALYSIS; SEX DIFFERENCE; SUNLIGHT; UNITED STATES; VITAMIN INTAKE;

AGED; CALCIUM, DIETARY; CALIFORNIA; CASE-CONTROL STUDIES; COLONIC NEOPLASMS; DAIRY PRODUCTS; DIET; DIETARY SUPPLEMENTS; FEMALE; HUMANS; LOGISTIC MODELS; MALE; MIDDLE AGED; MINNESOTA; ODDS RATIO; QUESTIONNAIRES; RISK FACTORS; SUNLIGHT; UTAH; VITAMIN D;

EID: 0034088554     PISSN: 09575243     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1008914108739     Document Type: Article

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