-
1
-
-
29144512354
-
Dilution rate and pH effects on the conversion of oleic acid to trans C18:1 positional isomers in continuous culture
-
Abu-Ghazaleh, A. A., M. B. Riley, E. E. Thies, and T. C. Jenkins. 2005. Dilution rate and pH effects on the conversion of oleic acid to trans C18:1 positional isomers in continuous culture. J. Dairy Sci. 88:4334-4341.
-
(2005)
J. Dairy Sci
, vol.88
, pp. 4334-4341
-
-
Abu-Ghazaleh, A.A.1
Riley, M.B.2
Thies, E.E.3
Jenkins, T.C.4
-
3
-
-
0001508256
-
Effect of linseed oil supplementation on feed degradation and microbial synthesis in the rumen of ciliate-free and refaunated sheep
-
Broudiscou, L., S. Pochet, and C. Poncet. 1994. Effect of linseed oil supplementation on feed degradation and microbial synthesis in the rumen of ciliate-free and refaunated sheep. Anim. Feed Sci. Technol. 49:189-202.
-
(1994)
Anim. Feed Sci. Technol
, vol.49
, pp. 189-202
-
-
Broudiscou, L.1
Pochet, S.2
Poncet, C.3
-
4
-
-
10344261397
-
Dietary lipids and forages interactions on cow and goat milk fatty acid composition and sensory properties
-
Chilliard, Y., and A. Ferlay. 2004. Dietary lipids and forages interactions on cow and goat milk fatty acid composition and sensory properties. Reprod. Nutr. Dev. 44:467-492.
-
(2004)
Reprod. Nutr. Dev
, vol.44
, pp. 467-492
-
-
Chilliard, Y.1
Ferlay, A.2
-
5
-
-
0041807789
-
A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis
-
Chilliard, Y., A. Ferlay, J. Rouel, and G. Lamberet. 2003. A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. J. Dairy Sci. 86:1751-1770.
-
(2003)
J. Dairy Sci
, vol.86
, pp. 1751-1770
-
-
Chilliard, Y.1
Ferlay, A.2
Rouel, J.3
Lamberet, G.4
-
6
-
-
4344718624
-
Administration of olive cake for ewe feeding: Effect on milk yield and composition
-
Chiofalo, B., L. Liotta, A. Zumbo, and V. Chiofalo. 2004. Administration of olive cake for ewe feeding: Effect on milk yield and composition. Small Rumin. Res. 55:169-176.
-
(2004)
Small Rumin. Res
, vol.55
, pp. 169-176
-
-
Chiofalo, B.1
Liotta, L.2
Zumbo, A.3
Chiofalo, V.4
-
7
-
-
3242773096
-
CLA isomers in milk fat from cows fed diets with high levels of unsaturated fatty acids
-
Collomb, M., R. Sieber, and U. Bütikofer. 2004a. CLA isomers in milk fat from cows fed diets with high levels of unsaturated fatty acids. Lipids 39:355-364.
-
(2004)
Lipids
, vol.39
, pp. 355-364
-
-
Collomb, M.1
Sieber, R.2
Bütikofer, U.3
-
8
-
-
1842538768
-
Impact of a basal diet of hay and fodder beet supplemented with rapeseed, linseed and sunflowerseed on the fatty acid composition of milk fat
-
Collomb, M., H. Sollberger, U. Bütikofer, R. Sieber, W. Stoll, and W. Schaeren. 2004b. Impact of a basal diet of hay and fodder beet supplemented with rapeseed, linseed and sunflowerseed on the fatty acid composition of milk fat. Int. Dairy J. 14:549-559.
-
(2004)
Int. Dairy J
, vol.14
, pp. 549-559
-
-
Collomb, M.1
Sollberger, H.2
Bütikofer, U.3
Sieber, R.4
Stoll, W.5
Schaeren, W.6
-
10
-
-
32144451380
-
Factors affecting conjugated linoleic acid content in milk and meat
-
Dhiman, T. R., S. H. Nam, and A. L. Ure. 2005. Factors affecting conjugated linoleic acid content in milk and meat. Crit. Rev. Food Sci. Nutr. 45:463-482.
-
(2005)
Crit. Rev. Food Sci. Nutr
, vol.45
, pp. 463-482
-
-
Dhiman, T.R.1
Nam, S.H.2
Ure, A.L.3
-
11
-
-
0025973987
-
Location of double bonds in polyunsaturated fatty acids by gas chromatography-mass spectrometry after 4,4-dimethyloxazoline derivatization
-
Fay, L., and U. Richli. 1991. Location of double bonds in polyunsaturated fatty acids by gas chromatography-mass spectrometry after 4,4-dimethyloxazoline derivatization. J. Chromatogr. 541:89-98.
-
(1991)
J. Chromatogr
, vol.541
, pp. 89-98
-
-
Fay, L.1
Richli, U.2
-
12
-
-
41949104286
-
Diet-induced milk fat depression: Association with changes in milk fatty acid composition and fluidity of milk fat
-
Gama, M. A. S., P. C. Garnsworthy, J. M. Griinari, P. R. Leme, P. H. M. Rodrigues, L. W. O. Souza, and D. P. D. Lanna. 2008. Diet-induced milk fat depression: Association with changes in milk fatty acid composition and fluidity of milk fat. Livest. Sci. 115:319-331.
-
(2008)
Livest. Sci
, vol.115
, pp. 319-331
-
-
Gama, M.A.S.1
Garnsworthy, P.C.2
Griinari, J.M.3
Leme, P.R.4
Rodrigues, P.H.M.5
Souza, L.W.O.6
Lanna, D.P.D.7
-
13
-
-
0027963112
-
Milk fat yield and composition during abomasal infusion of cis and trans octanodecenoates in Holstein cows
-
Gaynor, P. J., R. A. Erdman, B. B. Teter, J. Sampugna, A. V. Capuco, D. R. Wald, and M. Hamosh. 1994. Milk fat yield and composition during abomasal infusion of cis and trans octanodecenoates in Holstein cows. J. Dairy Sci. 77:157-165.
-
(1994)
J. Dairy Sci
, vol.77
, pp. 157-165
-
-
Gaynor, P.J.1
Erdman, R.A.2
Teter, B.B.3
Sampugna, J.4
Capuco, A.V.5
Wald, D.R.6
Hamosh, M.7
-
14
-
-
0003056574
-
Forage Fiber Analysis (Apparatus, Reagents, Procedures and Some Applications)
-
ARS-USDA, Washington, DC
-
Goering, M. K., and P. J. Van Soest. 1970. Forage Fiber Analysis (Apparatus, Reagents, Procedures and Some Applications). Agriculture Handbook No. 379. ARS-USDA, Washington, DC.
-
(1970)
Agriculture Handbook
, Issue.379
-
-
Goering, M.K.1
Van Soest, P.J.2
-
15
-
-
42449121410
-
Milk production, conjugated linoleic acid content, and in vitro ruminal fermentation in response to high levels of soybean oil in dairy ewe diet
-
Gómez-Cortés, P., P. Frutos, A. R. Mantecón, M. Juárez, M. A. de la Fuente, and G. Hervás. 2008. Milk production, conjugated linoleic acid content, and in vitro ruminal fermentation in response to high levels of soybean oil in dairy ewe diet. J. Dairy Sci. 91:1560-1569.
-
(2008)
J. Dairy Sci
, vol.91
, pp. 1560-1569
-
-
Gómez-Cortés, P.1
Frutos, P.2
Mantecón, A.R.3
Juárez, M.4
de la Fuente, M.A.5
Hervás, G.6
-
16
-
-
0000769026
-
Biosynthesis of conjugated linoleic acid and its incorporation into meat and milk in ruminants
-
M. P. Yurawecz, M. M. Mossoba, J. K. G. Kramer, M. W. Pariza, and G. J. Nelson, ed. AOCS Press, Champaign, IL
-
Griinari, J. M., and D. E. Bauman. 1999. Biosynthesis of conjugated linoleic acid and its incorporation into meat and milk in ruminants. Pages 180-200 in Advances in Conjugated Linoleic Acid Research. Vol. 1. M. P. Yurawecz, M. M. Mossoba, J. K. G. Kramer, M. W. Pariza, and G. J. Nelson, ed. AOCS Press, Champaign, IL.
-
(1999)
Advances in Conjugated Linoleic Acid Research
, vol.1
, pp. 180-200
-
-
Griinari, J.M.1
Bauman, D.E.2
-
17
-
-
85031369246
-
-
Harfoot, C. G., and G. P. Hazlewood. 1997. Lipid metabolism in the rumen. Pages 382-426 in The Rumen Microbial Ecosystem. P. M. Hobson, ed. Elsevier, New York, NY.
-
Harfoot, C. G., and G. P. Hazlewood. 1997. Lipid metabolism in the rumen. Pages 382-426 in The Rumen Microbial Ecosystem. P. M. Hobson, ed. Elsevier, New York, NY.
-
-
-
-
18
-
-
4944220042
-
Milk Fat-Preparation of Fatty Acid Methyl Esters. International Standard
-
ISO-IDF, ISO 15884-IDF 182
-
ISO-IDF. 2002. Milk Fat-Preparation of Fatty Acid Methyl Esters. International Standard ISO 15884-IDF 182:2002.
-
(2002)
-
-
-
19
-
-
0034852611
-
Application of oilseed feeding to reduce firmness of hard cheeses produced in the winter feeding period
-
Jaros, D., W. Ginzinger, E. Tschager, R. Leitgeb, and H. Rohm. 2001. Application of oilseed feeding to reduce firmness of hard cheeses produced in the winter feeding period. Int. Dairy J. 11:611-619.
-
(2001)
Int. Dairy J
, vol.11
, pp. 611-619
-
-
Jaros, D.1
Ginzinger, W.2
Tschager, E.3
Leitgeb, R.4
Rohm, H.5
-
20
-
-
0027725995
-
Lipid metabolism in the rumen
-
Jenkins, T. C. 1993. Lipid metabolism in the rumen. J. Dairy Sci. 76:3851-3863.
-
(1993)
J. Dairy Sci
, vol.76
, pp. 3851-3863
-
-
Jenkins, T.C.1
-
21
-
-
0022766358
-
Biohydrogenation of unsaturated fatty acids by a mixed culture of rumen microorganisms
-
Kellens, M. J., H. L. Goderis, and P. P. Tobback. 1986. Biohydrogenation of unsaturated fatty acids by a mixed culture of rumen microorganisms. Biotechnol. Bioeng. 28:1268-1276.
-
(1986)
Biotechnol. Bioeng
, vol.28
, pp. 1268-1276
-
-
Kellens, M.J.1
Goderis, H.L.2
Tobback, P.P.3
-
23
-
-
33745876551
-
A conjugated linoleic acid supplement containing trans-10 cis-12 reduces milk fat synthesis in lactating sheep
-
Lock, A. L., B. M. Teles, J. W. Perfield II, D. E. Bauman, and L. A. Sinclair. 2006. A conjugated linoleic acid supplement containing trans-10 cis-12 reduces milk fat synthesis in lactating sheep. J. Dairy Sci. 89:1525-1532.
-
(2006)
J. Dairy Sci
, vol.89
, pp. 1525-1532
-
-
Lock, A.L.1
Teles, B.M.2
Perfield II, J.W.3
Bauman, D.E.4
Sinclair, L.A.5
-
24
-
-
33845988000
-
Trans-10 octadecenoic acid does not reduce milk fat synthesis in dairy cows
-
Lock, A. L., C. Tyburczy, D. A. Dwyer, K. J. Harvatine, F. Destaillats, Z. Mouloungui, L. Candy, and D. E. Bauman. 2007. Trans-10 octadecenoic acid does not reduce milk fat synthesis in dairy cows. J. Nutr. 137:71-76.
-
(2007)
J. Nutr
, vol.137
, pp. 71-76
-
-
Lock, A.L.1
Tyburczy, C.2
Dwyer, D.A.3
Harvatine, K.J.4
Destaillats, F.5
Mouloungui, Z.6
Candy, L.7
Bauman, D.E.8
-
25
-
-
0036962420
-
Characterization of 18:1 and 18:2 isomers produced during microbial biohydrogenation of unsaturated fatty acids from canola and soya bean oil in the rumen of lactating cows
-
Loor, J. J., A. B. P. A. Bandara, and J. H. Herbein. 2002. Characterization of 18:1 and 18:2 isomers produced during microbial biohydrogenation of unsaturated fatty acids from canola and soya bean oil in the rumen of lactating cows. J. Anim. Physiol. Anim. Nutr. (Berl.) 86:422-432.
-
(2002)
J. Anim. Physiol. Anim. Nutr. (Berl.)
, vol.86
, pp. 422-432
-
-
Loor, J.J.1
Bandara, A.B.P.A.2
Herbein, J.H.3
-
26
-
-
27744502008
-
Validation of a rapid milk fat separation method to determine the fatty acid profile by gas chromatography
-
Luna, P., M. Juárez, and M. A. de la Fuente. 2005. Validation of a rapid milk fat separation method to determine the fatty acid profile by gas chromatography. J. Dairy Sci. 88:3377-3381.
-
(2005)
J. Dairy Sci
, vol.88
, pp. 3377-3381
-
-
Luna, P.1
Juárez, M.2
de la Fuente, M.A.3
-
27
-
-
33746890236
-
Effect of forage/concentrate ratio and soybean oil supplementation on milk yield, and composition from Sarda ewes
-
Mele, M., A. Buccioni, F. Petacchi, A. Serra, S. Banni, M. Antongiovanni, and P. Secchiari. 2006. Effect of forage/concentrate ratio and soybean oil supplementation on milk yield, and composition from Sarda ewes. Anim. Res. 55:273-285.
-
(2006)
Anim. Res
, vol.55
, pp. 273-285
-
-
Mele, M.1
Buccioni, A.2
Petacchi, F.3
Serra, A.4
Banni, S.5
Antongiovanni, M.6
Secchiari, P.7
-
28
-
-
1642403096
-
Dietary manipulation to increase conjugated linoleic acids and other desirable fatty acids in beef: A review
-
Mir, P. S., M. Ivan, M. L. He, B. Pink, E. Okine, L. Goonewardene, T. A. McAllister, R. Weselake, and Z. Mir. 2003. Dietary manipulation to increase conjugated linoleic acids and other desirable fatty acids in beef: A review. Can. J. Anim. Sci. 83:673-685.
-
(2003)
Can. J. Anim. Sci
, vol.83
, pp. 673-685
-
-
Mir, P.S.1
Ivan, M.2
He, M.L.3
Pink, B.4
Okine, E.5
Goonewardene, L.6
McAllister, T.A.7
Weselake, R.8
Mir, Z.9
-
29
-
-
0036189439
-
Microbial biohydrogenation of oleic acid to trans isomers in vitro
-
Mosley, E. E., G. L. Powell, M. B. Riley, and T. C. Jenkins. 2002. Microbial biohydrogenation of oleic acid to trans isomers in vitro. J. Lipid Res. 43:290-296.
-
(2002)
J. Lipid Res
, vol.43
, pp. 290-296
-
-
Mosley, E.E.1
Powell, G.L.2
Riley, M.B.3
Jenkins, T.C.4
-
30
-
-
0027616367
-
Feed and animal factors influencing milk fat composition
-
Palmquist, D. L., A. D. Beaulieu, and D. M. Barbano. 1993. Feed and animal factors influencing milk fat composition. J. Dairy Sci. 76:1753-1771.
-
(1993)
J. Dairy Sci
, vol.76
, pp. 1753-1771
-
-
Palmquist, D.L.1
Beaulieu, A.D.2
Barbano, D.M.3
-
31
-
-
0036276828
-
Duodenal and milk trans octadecenoic acid and conjugated linoleic acid (CLA) isomers indicate postabsorptive synthesis is the predominant source of cis-9 containing CLA in lactating dairy cows
-
Piperova, L. S., J. Sampugna, B. B. Teter, K. F. Kalscheur, M. P. Yurawecz, Y. Ku, K. Morehouse, and R. A. Erdman. 2002. Duodenal and milk trans octadecenoic acid and conjugated linoleic acid (CLA) isomers indicate postabsorptive synthesis is the predominant source of cis-9 containing CLA in lactating dairy cows. J. Nutr. 132:1235-1241.
-
(2002)
J. Nutr
, vol.132
, pp. 1235-1241
-
-
Piperova, L.S.1
Sampugna, J.2
Teter, B.B.3
Kalscheur, K.F.4
Yurawecz, M.P.5
Ku, Y.6
Morehouse, K.7
Erdman, R.A.8
-
32
-
-
0036906510
-
Isomerization of stable isotopically labeled elaidic acid to cis and trans monoenes by ruminal microbes
-
Proell, J. M., E. E. Mosley, G. L. Powell, and T. C. Jenkins. 2002. Isomerization of stable isotopically labeled elaidic acid to cis and trans monoenes by ruminal microbes. J. Lipid Res. 43:2072-2076.
-
(2002)
J. Lipid Res
, vol.43
, pp. 2072-2076
-
-
Proell, J.M.1
Mosley, E.E.2
Powell, G.L.3
Jenkins, T.C.4
-
33
-
-
33750605299
-
Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk
-
Pulina, G., A. Nudda, G. Battacone, and A. Cannas. 2006. Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk. Anim. Feed Sci. Technol. 131:255-291.
-
(2006)
Anim. Feed Sci. Technol
, vol.131
, pp. 255-291
-
-
Pulina, G.1
Nudda, A.2
Battacone, G.3
Cannas, A.4
-
34
-
-
33847791919
-
Examination of the persistency of milk fatty acid composition responses to plant oils in cows given different basal diets, with particular emphasis on trans-C18:1 fatty acids and isomers of conjugated linoleic acid
-
Roy, A., K. J. Shingfield, and Y. Chilliard. 2006. Examination of the persistency of milk fatty acid composition responses to plant oils in cows given different basal diets, with particular emphasis on trans-C18:1 fatty acids and isomers of conjugated linoleic acid. Anim. Sci. 82:479-492.
-
(2006)
Anim. Sci
, vol.82
, pp. 479-492
-
-
Roy, A.1
Shingfield, K.J.2
Chilliard, Y.3
-
35
-
-
33846837169
-
Influence of type of diet on the fat constituents of goat and sheep milk
-
Sanz-Sampelayo, M. R., Y. Chilliard, P. Schmidely, and J. Boza. 2007. Influence of type of diet on the fat constituents of goat and sheep milk. Small Rumin. Res. 68:42-63.
-
(2007)
Small Rumin. Res
, vol.68
, pp. 42-63
-
-
Sanz-Sampelayo, M.R.1
Chilliard, Y.2
Schmidely, P.3
Boza, J.4
-
36
-
-
32444437586
-
Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows
-
Shingfield, K. J., C. K. Reynolds, G. Hervás, J. M. Griinari, A. S. Grandison, and D. E. Beever. 2006. Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows. J. Dairy Sci. 89:714-732.
-
(2006)
J. Dairy Sci
, vol.89
, pp. 714-732
-
-
Shingfield, K.J.1
Reynolds, C.K.2
Hervás, G.3
Griinari, J.M.4
Grandison, A.S.5
Beever, D.E.6
-
37
-
-
0026232176
-
Methods for dietary fiber, neutral detergent fiber and non-starch polysaccharides in relation to animal nutrition
-
Van Soest, P. J., J. B. Robertson, and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber and non-starch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
-
(1991)
J. Dairy Sci
, vol.74
, pp. 3583-3597
-
-
Van Soest, P.J.1
Robertson, J.B.2
Lewis, B.A.3
-
38
-
-
9644279510
-
Effects of nutrition and management on the production and composition of milk fat and protein: A review
-
Walker, G. P., F. R. Dunshea, and P. T. Doyle. 2004. Effects of nutrition and management on the production and composition of milk fat and protein: A review. Aust. J. Agric. Res. 55:1009-1028.
-
(2004)
Aust. J. Agric. Res
, vol.55
, pp. 1009-1028
-
-
Walker, G.P.1
Dunshea, F.R.2
Doyle, P.T.3
-
39
-
-
2942644961
-
The use of MIXED models in the analysis of animal experiments with repeated measures data
-
Wang, Z., and L. A. Goonewardene. 2004. The use of MIXED models in the analysis of animal experiments with repeated measures data. Can. J. Anim. Sci. 84:1-11.
-
(2004)
Can. J. Anim. Sci
, vol.84
, pp. 1-11
-
-
Wang, Z.1
Goonewardene, L.A.2
|