Antioxidant activity and phenolic content of chestnut (Castanea sativa) shell and eucalyptus (Eucalyptus globulus) bark extracts

Industrial Crops and Products

Volumn 28, Issue 3, 2008, Pages 279-285

  Vazquez G ^a   Fontenla, E ^a   Santos, J ^a   Freire, M S ^a   Gonzalez Alvarez J ^a   Antorrena, G ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

Antioxidant; Bark; Chestnut (Castanea sativa); Eucalyptus (Eucalyptus globulus); Polyphenols; Shell

Indexed keywords

ARSENIC COMPOUNDS; CANNING; CHLORINE COMPOUNDS; FOOD PRESERVATION; FOOD PRODUCTS; MATERIALS HANDLING; PHENOLS; SHELLS (STRUCTURES); SODIUM; WOOD;

ANTIOXIDANT; ANTIOXIDANT ACTIVITIES; ANTIOXIDANT COMPOUNDS; BARK; BARK EXTRACTS; CASTANEA SATIVA; CHESTNUT (CASTANEA SATIVA); EUCALYPTUS (EUCALYPTUS GLOBULUS); EUCALYPTUS BARK; EXTRACTION CONDITIONS; EXTRACTION YIELD; GLOBULUS; PHENOLIC CONTENT; POLYPHENOLS; POTENTIAL SOURCES; SHELL; TOTAL PHENOLS; WASTE PRODUCTS;

EXTRACTION;

ANTIOXIDANT; AQUEOUS SOLUTION; BARK; DECIDUOUS TREE; EVERGREEN TREE; EXTRACTION METHOD; FTIR SPECTROSCOPY; PHENOLIC COMPOUND; PLANT EXTRACT; VITAMIN;

ANTIOXIDANTS; ASCORBIC ACID; BARK; CASTANEA; CHLORINE COMPOUNDS; EUCALYPTUS; EXTRACTION; MOLECULAR WEIGHT; PHENOLIC ACIDS; PHENOLS; WASTES;

CASTANEA SATIVA; EUCALYPTUS; EUCALYPTUS GLOBULUS;

ANTIOXIDANT; EXTRACTION METHOD; MOLECULAR WEIGHT; ORGANIC COMPOUND; PLANT;

EID: 49649110635     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2008.03.003     Document Type: Article

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