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Volumn 46, Issue 3-4, 2002, Pages 125-127
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Total antioxidant power in some species of Labiatae (Adaptation of FRAP method)
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Author keywords
Antioxidant activity; Flavonoids; FRAP assay; Polyphenols
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Indexed keywords
ANTIOXIDANT;
CARVACROL;
CATECHIN;
COFFEIC ACID;
ESSENTIAL OIL;
FERRIC TRIPYRIDYLTRIAZINE;
HERBACEOUS AGENT;
MAJORANNA EXTRACT;
MELISSA OFFICINALIS EXTRACT;
OCIMUM BASILICUM EXTRACT;
PEPPERMINT;
PEPPERMINT EXTRACT;
PLANT EXTRACT;
POLYPHENOL;
ROSMARINIC ACID;
SALVIA OFFICINALIS EXTRACT;
SATUREJA EXTRACT;
TANNIN;
TRIAZINE DERIVATIVE;
UNCLASSIFIED DRUG;
ANTIINFLAMMATORY ACTIVITY;
ANTIMICROBIAL ACTIVITY;
ANTIOXIDANT ACTIVITY;
ANTIVIRAL ACTIVITY;
ARTICLE;
CHEMICAL ANALYSIS;
COLOR;
COMPLEX FORMATION;
CONTROLLED STUDY;
EXPERIMENTAL MODEL;
FOOD INTAKE;
HERB;
IN VITRO STUDY;
LABIATAE;
MAJORANNA;
MEDICINAL PLANT;
METHODOLOGY;
MONITORING;
NONHUMAN;
PH;
PLASMA;
PROPHYLAXIS;
REDUCTION;
SAVORY;
SENSITIVITY ANALYSIS;
SPECIES;
TEA;
TISSUE HOMOGENATE;
BASILICUM;
LAMIACEAE;
MAJORANA HORTENSIS;
MELISSA OFFICINALIS;
MENTHA;
MENTHA X PIPERITA;
OCIMUM;
OCIMUM BASILICUM;
SALVIA;
SALVIA OFFICINALIS;
SATUREJA;
SATUREJA HORTENSIS;
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EID: 0036057311
PISSN: 03246523
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (214)
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References (10)
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