메뉴 건너뛰기




Volumn 64, Issue 6, 2004, Pages 565-574

Effects of a 3-day low-fat diet on metabolic control, insulin sensitivity, lipids and adipocyte hormones in Norwegian subjects with hypertriacylglycerolaemia and type 2 diabetes

Author keywords

Adiponectin; Leptin; Low fat diet; Type 2 diabetes

Indexed keywords

ADIPONECTIN; CHOLESTEROL; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; HORMONE; INSULIN; LEPTIN; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; TRIACYLGLYCEROL;

EID: 4844231185     PISSN: 00365513     EISSN: None     Source Type: Journal    
DOI: 10.1080/00365510410007053     Document Type: Article
Times cited : (13)

References (41)
  • 1
    • 0027217072 scopus 로고
    • Comparison of the metabolic effects of fat-modified vs low fat diets
    • Riccardi G, Parillo M. Comparison of the metabolic effects of fat-modified vs low fat diets. Ann NY Acad Sci 1993; 683: 192-8.
    • (1993) Ann NY Acad Sci , vol.683 , pp. 192-198
    • Riccardi, G.1    Parillo, M.2
  • 3
    • 0030882686 scopus 로고    scopus 로고
    • Dietary fatty acids in the management of diabetes mellitus
    • Berry EM. Dietary fatty acids in the management of diabetes mellitus. Am J Clin Nutr 1997; 66: 991S-7S.
    • (1997) Am J Clin Nutr , vol.66
    • Berry, E.M.1
  • 4
    • 0022628695 scopus 로고
    • In vivo insulin resistance in individual peripheral tissues of the high fat fed rat: Assessment by euglycaemic clamp plus deoxyglucose administration
    • Kraegen EW, James DE, Storlien LH, Burleigh KM, Chisholm DJ. In vivo insulin resistance in individual peripheral tissues of the high fat fed rat: assessment by euglycaemic clamp plus deoxyglucose administration. Diabetologia 1986; 29: 192-8.
    • (1986) Diabetologia , vol.29 , pp. 192-198
    • Kraegen, E.W.1    James, D.E.2    Storlien, L.H.3    Burleigh, K.M.4    Chisholm, D.J.5
  • 5
    • 0022977709 scopus 로고
    • Fat feeding causes widespread in vivo insulin resistance, decreased energy expenditure, and obesity in rats
    • Storlien LH, James DE, Burleigh KM, Chisholm DJ, Kraegen EW. Fat feeding causes widespread in vivo insulin resistance, decreased energy expenditure, and obesity in rats. Am J Physiol 1986; 251: E576-83.
    • (1986) Am J Physiol , vol.251
    • Storlien, L.H.1    James, D.E.2    Burleigh, K.M.3    Chisholm, D.J.4    Kraegen, E.W.5
  • 6
    • 0027323051 scopus 로고
    • Effect of dietary lipid on insulin action. Clinical studies
    • Swinburn BA. Effect of dietary lipid on insulin action. Clinical studies. Ann NY Acad Sci 1993; 683: 102-9.
    • (1993) Ann NY Acad Sci , vol.683 , pp. 102-109
    • Swinburn, B.A.1
  • 8
    • 0033015597 scopus 로고    scopus 로고
    • Dietary counselling effectively improves lipid levels in patients with endogenous hypertriglyceridemia: Emphasis on weight reduction and alcohol limitation
    • de Man FH, van der LA, Hopman EG, Gevers Leuven JA, Onkenhout W, Dallinga-Thie GM, Smelt AH. Dietary counselling effectively improves lipid levels in patients with endogenous hypertriglyceridemia: emphasis on weight reduction and alcohol limitation. Eur J Clin Nutr 1999; 53: 413-8.
    • (1999) Eur J Clin Nutr , vol.53 , pp. 413-418
    • De Man, F.H.1    Van Der, L.A.2    Hopman, E.G.3    Gevers Leuven, J.A.4    Onkenhout, W.5    Dallinga-Thie, G.M.6    Smelt, A.H.7
  • 9
    • 0018641429 scopus 로고
    • Effect of a high carbohydrate diet on insulin binding to adipocytes and on insulin action in vivo in man
    • Kolterman OG, Greenfield M, Reaven GM, Saekow M, Olefsky JM. Effect of a high carbohydrate diet on insulin binding to adipocytes and on insulin action in vivo in man. Diabetes 1979; 28: 731-6.
    • (1979) Diabetes , vol.28 , pp. 731-736
    • Kolterman, O.G.1    Greenfield, M.2    Reaven, G.M.3    Saekow, M.4    Olefsky, J.M.5
  • 10
    • 0023792352 scopus 로고
    • Insulin resistance and beta-cell dysfunction in aging: The importance of dietary carbohydrate
    • Chen M, Bergman RN, Porte D, Jr. Insulin resistance and beta-cell dysfunction in aging: the importance of dietary carbohydrate. J Clin Endocrinol Metab 1988; 67: 951-7.
    • (1988) J Clin Endocrinol Metab , vol.67 , pp. 951-957
    • Chen, M.1    Bergman, R.N.2    Porte Jr., D.3
  • 13
    • 0037225537 scopus 로고    scopus 로고
    • Acute lowering of circulating fatty acids improves insulin secretion in a subset of type 2 diabetes subjects
    • Qvigstad E, Mostad IL, Bjerve KS, Grill VE. Acute lowering of circulating fatty acids improves insulin secretion in a subset of type 2 diabetes subjects. Am J Physiol Endocrinol Metab 2003; 284: E129-37.
    • (2003) Am J Physiol Endocrinol Metab , vol.284
    • Qvigstad, E.1    Mostad, I.L.2    Bjerve, K.S.3    Grill, V.E.4
  • 15
    • 0031787388 scopus 로고    scopus 로고
    • A fasting glucose to insulin ratio is a useful measure of insulin sensitivity in women with polycystic ovary syndrome
    • Legro RS, Finegood D, Dunaif A. A fasting glucose to insulin ratio is a useful measure of insulin sensitivity in women with polycystic ovary syndrome. J Clin Endocrinol Metab 1998; 83: 2694-8.
    • (1998) J Clin Endocrinol Metab , vol.83 , pp. 2694-2698
    • Legro, R.S.1    Finegood, D.2    Dunaif, A.3
  • 16
    • 0034435115 scopus 로고    scopus 로고
    • Assessment of insulin sensitivity and beta-cell function from measurements in the fasting state and during an oral glucose tolerance test
    • Albareda M, Rodriguez-Espinosa J, Murugo M, de Leiva A, Corcoy R. Assessment of insulin sensitivity and beta-cell function from measurements in the fasting state and during an oral glucose tolerance test. Diabetologia 2000; 43: 1507-11.
    • (2000) Diabetologia , vol.43 , pp. 1507-1511
    • Albareda, M.1    Rodriguez-Espinosa, J.2    Murugo, M.3    De Leiva, A.4    Corcoy, R.5
  • 17
    • 0021813187 scopus 로고
    • Homeostasis model assessment: Insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man
    • Matthews DR, Hosker JP, Rudenski AS, Naylor BA, Treacher DF, Turner RC. Homeostasis model assessment: insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man. Diabetologia 1985; 28: 412-9.
    • (1985) Diabetologia , vol.28 , pp. 412-419
    • Matthews, D.R.1    Hosker, J.P.2    Rudenski, A.S.3    Naylor, B.A.4    Treacher, D.F.5    Turner, R.C.6
  • 18
    • 0035897696 scopus 로고    scopus 로고
    • Executive summary of the third report of the National Cholesterol Education Program (NCEP) expert panel on detection, evaluation, and treatment of high blood cholesterol in adults (adult treatment panel III)
    • NCEP. Executive summary of the third report of the National Cholesterol Education Program (NCEP) expert panel on detection, evaluation, and treatment of high blood cholesterol in adults (adult treatment panel III). JAMA 2001; 285: 2486-97.
    • (2001) JAMA , vol.285 , pp. 2486-2497
  • 20
    • 0027287869 scopus 로고
    • Omega-3 fatty acids: Essential fatty acids with important biological effects, and serum phospholipid fatty acids as markers of dietary omega 3-fatty acid intake
    • Bjerve KS, Brubakk AM, Fougner KJ, Johnsen H, Midthjell K, Vik T. Omega-3 fatty acids: essential fatty acids with important biological effects, and serum phospholipid fatty acids as markers of dietary omega 3-fatty acid intake. Am J Clin Nutr 1993; 57: 801S-5S.
    • (1993) Am J Clin Nutr , vol.57
    • Bjerve, K.S.1    Brubakk, A.M.2    Fougner, K.J.3    Johnsen, H.4    Midthjell, K.5    Vik, T.6
  • 21
    • 0029838257 scopus 로고    scopus 로고
    • Very-long-chain n-3 fatty acids as biomarkers for intake of fish and n-3 fatty acid concentrates
    • Andersen LF, Solvoll K, Drevon CA. Very-long-chain n-3 fatty acids as biomarkers for intake of fish and n-3 fatty acid concentrates. Am J Clin Nutr 1996; 64: 305-11.
    • (1996) Am J Clin Nutr , vol.64 , pp. 305-311
    • Andersen, L.F.1    Solvoll, K.2    Drevon, C.A.3
  • 22
    • 0029130089 scopus 로고
    • Plasma fatty acid composition as an indicator of habitual dietary fat intake in middle-aged adults
    • The Atherosclerosis Risk in Communities (ARIC) study investigators
    • Ma J, Folsom AR, Shahar E, Eckfeldt JH. Plasma fatty acid composition as an indicator of habitual dietary fat intake in middle-aged adults. The Atherosclerosis Risk in Communities (ARIC) study investigators. Am J Clin Nutr 1995; 62: 564-71.
    • (1995) Am J Clin Nutr , vol.62 , pp. 564-571
    • Ma, J.1    Folsom, A.R.2    Shahar, E.3    Eckfeldt, J.H.4
  • 24
    • 0033005997 scopus 로고    scopus 로고
    • Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes
    • Heilbronn LK, Noakes M, Clifton PM. Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes. Diabetes Care 1999; 22: 889-95.
    • (1999) Diabetes Care , vol.22 , pp. 889-895
    • Heilbronn, L.K.1    Noakes, M.2    Clifton, P.M.3
  • 25
    • 0034090489 scopus 로고    scopus 로고
    • Fatty acids and insulin secretion
    • Grill V, Qvigstad E. Fatty acids and insulin secretion Br J Nutr 2000; 83: Suppl. 1: S79-84.
    • (2000) Br J Nutr , vol.83 , Issue.1 SUPPL.
    • Grill, V.1    Qvigstad, E.2
  • 26
    • 0033974348 scopus 로고    scopus 로고
    • The adipoinsular axis: Effects of leptin on pancreatic beta-cells
    • Kieffer TJ, Habener JF. The adipoinsular axis: effects of leptin on pancreatic beta-cells. Am J Physiol Endocrinol Metab 2001; 278: E1-14.
    • (2001) Am J Physiol Endocrinol Metab , vol.278
    • Kieffer, T.J.1    Habener, J.F.2
  • 27
    • 0036328381 scopus 로고    scopus 로고
    • Analysis of paradoxical observations on the association between leptin and insulin resistance
    • Ceddia RB, Koistinen HA, Zierath JR, Sweeney G. Analysis of paradoxical observations on the association between leptin and insulin resistance. FASEB J 2002; 16: 1163-76.
    • (2002) FASEB J , vol.16 , pp. 1163-1176
    • Ceddia, R.B.1    Koistinen, H.A.2    Zierath, J.R.3    Sweeney, G.4
  • 28
    • 0030804112 scopus 로고    scopus 로고
    • Low plasma leptin in response to dietary fat in diabetes- and obesity-prone mice
    • Surwit RS, Petro AE, Parekh P, Collins S. Low plasma leptin in response to dietary fat in diabetes- and obesity-prone mice. Diabetes 1997; 46: 1516-20.
    • (1997) Diabetes , vol.46 , pp. 1516-1520
    • Surwit, R.S.1    Petro, A.E.2    Parekh, P.3    Collins, S.4
  • 29
    • 0031015753 scopus 로고    scopus 로고
    • Carbohydrate intake and short-term regulation of leptin in humans
    • Jenkins AB, Markovic TP, Fleury A, Campbell LV. Carbohydrate intake and short-term regulation of leptin in humans. Diabetologia 1997; 40: 348-51.
    • (1997) Diabetologia , vol.40 , pp. 348-351
    • Jenkins, A.B.1    Markovic, T.P.2    Fleury, A.3    Campbell, L.V.4
  • 30
    • 0032992780 scopus 로고    scopus 로고
    • Nutritional regulation of leptin in humans
    • Coleman RA, Herrmann TS. Nutritional regulation of leptin in humans. Diabetologia 1999; 42: 639-46.
    • (1999) Diabetologia , vol.42 , pp. 639-646
    • Coleman, R.A.1    Herrmann, T.S.2
  • 32
    • 0031941683 scopus 로고    scopus 로고
    • Changes of serum leptin and endocrine and metabolic parameters after 7 days of energy restriction in men and women
    • Dubuc GR, Phinney SD, Stern JS, Havel PJ. Changes of serum leptin and endocrine and metabolic parameters after 7 days of energy restriction in men and women. Metabolism 1998; 47: 429-34.
    • (1998) Metabolism , vol.47 , pp. 429-434
    • Dubuc, G.R.1    Phinney, S.D.2    Stern, J.S.3    Havel, P.J.4
  • 33
    • 0037356826 scopus 로고    scopus 로고
    • The role of novel adipocyte-derived hormone adiponectin in human disease
    • Díez JJ, Iglesias P. The role of novel adipocyte-derived hormone adiponectin in human disease. Eur J Endocrinol 2003; 148: 293-300.
    • (2003) Eur J Endocrinol , vol.148 , pp. 293-300
    • Díez, J.J.1    Iglesias, P.2
  • 36
    • 0032933426 scopus 로고    scopus 로고
    • Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: A meta-analysis
    • Yu-Poth S, Zhao G, Etherton T, Naglak M, Jonnalagadda S, Kris-Etherton PM. Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis. Am J Clin Nutr 1999; 69: 632-46.
    • (1999) Am J Clin Nutr , vol.69 , pp. 632-646
    • Yu-Poth, S.1    Zhao, G.2    Etherton, T.3    Naglak, M.4    Jonnalagadda, S.5    Kris-Etherton, P.M.6
  • 37
    • 0025280487 scopus 로고
    • Dietary influences on serum lipids and lipoproteins
    • Grundy SM, Denke MA. Dietary influences on serum lipids and lipoproteins. J Lipid Res 1990; 31: 1149-72.
    • (1990) J Lipid Res , vol.31 , pp. 1149-1172
    • Grundy, S.M.1    Denke, M.A.2
  • 38
    • 0031018731 scopus 로고    scopus 로고
    • Dietary lipids and blood cholesterol: Quantitative meta-analysis of metabolic ward studies
    • Clarke R, Frost C, Collins R, Appleby P, Peto R. Dietary lipids and blood cholesterol: quantitative meta-analysis of metabolic ward studies. Br Med J 1997; 314: 112-27.
    • (1997) Br Med J , vol.314 , pp. 112-127
    • Clarke, R.1    Frost, C.2    Collins, R.3    Appleby, P.4    Peto, R.5
  • 39
    • 0026661119 scopus 로고
    • Comparison of effects of high and low carbohydrate diets on plasma lipoproteins and insulin sensitivity in patients with mild NIDDM
    • Garg A, Grundy SM, Unger RH. Comparison of effects of high and low carbohydrate diets on plasma lipoproteins and insulin sensitivity in patients with mild NIDDM. Diabetes 1992; 41: 1278-85.
    • (1992) Diabetes , vol.41 , pp. 1278-1285
    • Garg, A.1    Grundy, S.M.2    Unger, R.H.3
  • 41
    • 0035076645 scopus 로고    scopus 로고
    • Types of dietary fat and risk of coronary heart disease: A critical review
    • Hu FB, Manson JE, Willett WC. Types of dietary fat and risk of coronary heart disease: a critical review. J Am Coll Nutr 2001; 20: 5-19.
    • (2001) J Am Coll Nutr , vol.20 , pp. 5-19
    • Hu, F.B.1    Manson, J.E.2    Willett, W.C.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.