Dietary fatty acids in the management of diabetes mellitus

American Journal of Clinical Nutrition

Volumn 66, Issue 4 SUPPL., 1997, Pages

  Berry, Elliot M ^a  

^a HEBREW UNIVERSITY   (Israel)

Author keywords

Diabetes mellitus; Dietary fatty acids; Fatty acid ratio; Glucose homeostasis; Monounsaturated fatty acids; N 6: n 3

Indexed keywords

FISH OIL; MONOUNSATURATED FATTY ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID;

ANTIOXIDANT ACTIVITY; CHOLESTEROL BLOOD LEVEL; CONFERENCE PAPER; DIABETES MELLITUS; FAT INTAKE; FOOD COMPOSITION; GLUCOSE HOMEOSTASIS; HYPERLIPIDEMIA; LIPID COMPOSITION;

ANIMALIA;

EID: 0030882686     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/66.4.991S     Document Type: Conference Paper

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