Separation and purification of tricin from an antioxidant product derived from bamboo leaves

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 25, 2007, Pages 10086-10092

  Jiao, Jingjing ^a   Zhang, Yu ^a   Liu, Chengmei ^b   Liu, Jie'er ^a   Wu, Xiaoqin ^a   Zhang, Ying ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b NANCHANG UNIVERSITY   (China)

Author keywords

Antioxidant product derived from bamboo leaves; Dialysis membrane separation; Drowning out crystallization; Preparative HPLC; Resin column chromatography; Tricin

Indexed keywords

ANTINEOPLASTIC AGENT; ANTIOXIDANT; FLAVONOID; POLYSTYRENE DERIVATIVE; TRICIN; UNCLASSIFIED DRUG;

ARTICLE; CHEMISTRY; CHROMATOGRAPHY; COMPARATIVE STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; PLANT LEAF; POACEAE; SYNTHESIS;

ANTICARCINOGENIC AGENTS; ANTIOXIDANTS; CHROMATOGRAPHY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOIDS; PLANT LEAVES; POACEAE; POLYSTYRENES;

HORDEUM; TRITICUM AESTIVUM; ZEA MAYS;

EID: 38049030202     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0716533     Document Type: Article

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