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Volumn 140, Issue 1, 2006, Pages 279-291

Identification of the flavonoid hydroxylases from grapevine and their regulation dining fruit development

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; CATALYSIS; GENES; HYDROXYLATION;

EID: 33645834129     PISSN: 00320889     EISSN: None     Source Type: Journal    
DOI: 10.1104/pp.105.073262     Document Type: Article
Times cited : (265)

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