Primary prevention of bladder cancer. What is new?;Primärprävention des blasenkarzinoms. Was gibt es neues?

Urologe - Ausgabe A

Volumn 46, Issue 6, 2007, Pages 616-621

  Altwein, J E ^a  

^a Chirurgische Klinik Munchen Bogenhausen   (Germany)

Author keywords

Bladder cancer; Fluid intake; Nutrients; Primary prevention; Risk factors

Indexed keywords

ANALGESIC AGENT; AROMATIC AMINE; ASCORBIC ACID; FOLIC ACID; HAIR DYE; NONSTEROID ANTIINFLAMMATORY AGENT; PROBIOTIC AGENT; RETINOL; SELENIUM; TRANSFERASE; VITAMIN B GROUP; YOGHURT;

ALCOHOL CONSUMPTION; ARTICLE; BLADDER CANCER; CIGARETTE SMOKING; CONTROLLED STUDY; DETOXIFICATION; FLUID INTAKE; FRUIT; GENETIC ASSOCIATION; HUMAN; LACTOBACILLUS CASEI; LIVER; PRIMARY PREVENTION; RISK FACTOR; RISK REDUCTION; URINARY TRACT INFECTION; VEGETABLE;

CROSS-SECTIONAL STUDIES; FEMALE; FOOD HABITS; GERMANY; HUMANS; MALE; PRIMARY PREVENTION; PROSTATIC HYPERPLASIA; RISK FACTORS; SEX FACTORS; SMOKING; URINARY BLADDER NEOPLASMS; URINARY RETENTION; VITAMINS;

EID: 34250361530     PISSN: 03402592     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00120-007-1348-z     Document Type: Article

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