Food intake regulates oleoylethanolamide formation and degradation in the proximal small intestine

Journal of Biological Chemistry

Volumn 282, Issue 2, 2007, Pages 1518-1528

  Fu, Jin ^a   Astarita, Giuseppe ^a   Gaetani, Silvana ^b   Kim, Janet ^a   Cravatt, Benjamin F ^c   Mackie, Ken ^d   Piomelli, Daniele ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b SAPIENZA UNIVERSITY OF ROME   (Italy)

^c SCRIPPS RESEARCH INSTITUTE   (United States)

^d UNIVERSITY OF WASHINGTON   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD DEPRIVATION; INTESTINAL ENTEROCYTES; LIPID MEDIATORS; OLEOYLETHANOLAMIDE (OEA);

BIOSYNTHESIS; DEGRADATION; ENZYMES; FATTY ACIDS; FOOD ADDITIVES; TISSUE;

AMIDES;

ETHANOLAMINE DERIVATIVE; FATTY ACID AMIDASE; N OLEOYLETHANOLAMINE; PALMIDROL; PHOSPHATIDYLETHANOLAMINE; PHOSPHOLIPASE D; UNSATURATED FATTY ACID; AMIDASE; FATTY-ACID AMIDE HYDROLASE; OLEIC ACID; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BRAIN; COLON; CONTROLLED STUDY; DEGRADATION; DUODENUM; ENZYME ACTIVITY; FOOD INTAKE; HEART; ILEUM; IMMUNOHISTOCHEMISTRY; INTESTINE CELL; INTESTINE MUCOSA; JEJUNUM; LAMINA PROPRIA; LIVER; MALE; NONHUMAN; NUTRIENT AVAILABILITY; PLASMA; PRIORITY JOURNAL; RAT; REGULATORY MECHANISM; SEROSA; SMALL INTESTINE; STOMACH; TISSUE SPECIFICITY; ANIMAL; BIOSYNTHESIS; CHEMISTRY; EATING; FOOD DEPRIVATION; HYDROLYSIS; METABOLISM; PHYSIOLOGY; WISTAR RAT;

RATTUS; RODENTIA;

AMIDOHYDROLASES; ANIMALS; COLON; DUODENUM; EATING; FOOD DEPRIVATION; HYDROLYSIS; ILEUM; INTESTINAL MUCOSA; JEJUNUM; MALE; OLEIC ACIDS; PHOSPHOLIPASE D; RATS; RATS, WISTAR; STOMACH;

EID: 33847734027     PISSN: 00219258     EISSN: 1083351X     Source Type: Journal    
DOI: 10.1074/jbc.M607809200     Document Type: Article

References (38)

1. Broberger, C. (2005) J. Intern. Med. 258, 301-327
2. Lo Verme, J., Gaetani, S., Fu, J., Oveisi, F., Burton, K., and Piomelli, D. (2005) Cell. Mol. Life Sci. 62, 708-716
3. Rodríguez de Fonseca, F., Navarro, M., Gómez, R., Escuredo, L., Nava, F., Fu, J., Murillo-Rodríguez, E., Giuffrida, A., LoVerme, J., Gaetani, S., Kathuria, S., Gall, C., and Piomelli, D. (2001) Nature 414, 209-212
4. Petersen, G., Sorensen, C., Schmid, P. C., Artmann, A., Tang-Christensen, M., Hansen, S. H., Larsen, P. J., Schmid, H. H., and Hansen, H. S. (2006) Biochim. Biophys. Acta 1761, 143-150
5. Astarita, G., Rourke, B. C., Andersen, J. B., Fu, J., Kim, J. H., Bennett, A. F., Hicks, J. W., and Piomelli, D. (2006) Am. J. Physiol. Regul. Integr. Comp. Physiol. 290, 1407-1412
6. Gaetani, S., Oveisi, F., and Piomelli, D. (2003) Neuropsychopharmacology. 28, 1311-1316
7. Nielsen, M. J., Petersen, G., Astrup, A., and Hansen, H. S. (2004) J. Lipid Res. 45, 1027-1029
8. Overton, H. A., Babbs, A. J., Doel, S. M., Fyfe, M. C., Gardner, L. S., Griffin, G., Jackson, H. C., Procter, M. J., Rasamison, C. M., Tang-Christensen, M., Widdowson, P. S., Williams, G. M., and Reynet, C. (2006) Cell Metab. 3, 167-175
9. Little, T. J., Horowitz, M., and Feinle-Bisset, C. (2005) Obes. Rev. 6, 297-306
10. Strader, A. D., and Woods, S. C. (2005) Gastroenterology 128, 175-191
11. Bale, T. L., and Vale, W. W. (2004) Annu. Rev. Pharmacol. Toxicol. 44, 525-557
12. Proulx, K., Cota, D., Castaneda, T. R., Tschop, M. H., D'Alessio, D. A., Tso, P., Woods, S. C., and Seeley, R. J. (2005) Am. J. Physiol. Regul. Integr. Comp. Physiol. 289, 729-737
13. Fu, J., Gaetani, S., Oveisi, F., Lo Verme, J., Serrano, A., Rodriguez de Fonseca, F., Rosengarth, A., Luecke, H., Di Giacomo, B., Tarzia, G., and Piomelli, D. (2003) Nature 425, 90-93
14. Desvergne, B., and Wahli, W. (1999) Endocr. Rev. 20, 649-688
15. Kersten, S., and Wahli, W. (2000) Experientia (Basel) 89, 141-151
16. Berger, J., and Moller, D. E. (2002) Annu. Rev. Med. 53, 409-435
17. Bocher, V., Pineda-Torra, I., Fruchart, J. C., and Staels, B. (2002) Ann. N. Y. Acad. Sci. 967, 7-18
18. Wang, X., Miyares, R. L., and Ahern, G. P. (2005) J. Physiol. (Lond.) 564, 541-547
19. Okamoto, Y., Morishita, J., Tsuboi, K., Tonai, T., and Ueda, N. (2004) J. Biol. Chem. 279, 5298-5305
20. Wang, J., Okamoto, Y., Morishita, J., Tsuboi, K., Miyatake, A., and Ueda, N. (2006) J. Biol. Chem. 281, 12325-12335
21. McKinney, M. K., and Cravatt, B. F. (2005) Annu. Rev. Biochem. 74, 411-432
22. Tsuboi, K., Sun, Y. X., Okamoto, Y., Araki, N., Tonai, T., and Ueda, N. (2005) J. Biol. Chem. 280, 11082-11092
23. Cravatt, B. F., Demarest, K., Patricelli, M. P., Bracey, M. H., Giang, D. K., Martin, B. R., and Lichtman, A. H. (2001) Proc. Natl. Acad. Sci. U. S. A. 98, 9371-9376
24. Leung, D., Saghatelian, A., Simon, G. M., and Cravatt, B. F. (2006) Biochemistry 45, 4720-4726
25. Mor, M., Rivara, S., Lodola, A., Plazzi, P. V., Tarzia, G., Duranti, A., Tontini, A., Piersanti, G., Kathuria, S., and Piomelli, D. (2004) J. Med. Chem. 47, 4998-5008
26. Giuffrida, A., Rodriguez de Fonseca, F., and Piomelli, D. (2000) Anal. Biochem. 280, 87-93
27. Cadas, H., di Tomaso, E., and Piomelli, D. (1997) J. Neurosci. 17, 1226-1242
28. Schmittgen, T. D., Zakrajsek, B. A., Mills, A. G., Gorn, V., Singer, M. J., and Reed, M. W. (2000) Anal. Biochem. 285, 194-204
29. Twitchell, W., Brown, S., and Mackie, K. (1997) J. Neurophysiol. 78, 43-50
30. Gomez, R., Navarro, M., Ferrer, B., Trigo, J. M., Bilbao, A., Del Arco, I., Cippitelli, A., Nava, F., Piomelli, D., and Rodriguez de Fonseca, F. (2002) J. Neurosci. 22, 9612-9617
31. Lowe, M. E. (1997) Annu. Rev. Nutr. 17, 141-158
32. Kathuria, S., Gaetani, S., Fegley, D., Valino, F., Duranti, A., Tontini, A., Mor, M., Tarzia, G., La Rana, G., Calignano, A., Giustino, A., Tattoli, M., Palmery, M., Cuomo, V., and Piomelli, D. (2003) Nat. Med. 9, 76-81
33. Shi, Y., and Burn, P. (2004) Nat. Rev. Drug Discov. 3, 695-710
34. Tsuboi, K., Hilligsmann, C., Vandevoorde, S., Lambert, D. M., and Ueda, N. (2004) Biochem. J. 379, 99-106
35. Yang, Y., Chen, M., Georgeson, K. E., and Harmon, C. M. (2006) Am. J. Physiol. Regul. Integr. Comp. Physiol., in press
36. Loverme, J., Guzman, M., Gaetani, S., and Piomelli, D. (2006) J. Biol. Chem. 281, 22815-22818
37. Ahern, G. P. (2003) J. Biol. Chem. 278, 30429-30434
38. Onaga, T., Zabielski, R., and Kato, S. (2002) Peptides 23, 279-290