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Wu, F.C.1
Ting, Y.Y.2
Chen, H.Y.3
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44
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0242417591
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Dietary docosahexaenoic acid is more optimal than eicosapentaenoic acid affecting the level of cellular defence responses of the juvenile grouper Epinephelus malabaricus
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Wu, F.C., Ting, Y.Y. & Chen, H.Y. (2003) Dietary docosahexaenoic acid is more optimal than eicosapentaenoic acid affecting the level of cellular defence responses of the juvenile grouper Epinephelus malabaricus. Fish Shellfish Immunol., 14, 223-238.
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(2003)
Fish Shellfish Immunol
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Wu, F.C.1
Ting, Y.Y.2
Chen, H.Y.3
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