1,1-Diphenyl-2-picrylhydrazyl radical scavenging activity and tyrosinase inhibitory effects of constituents of sugarcane molasses

Bioscience, Biotechnology and Biochemistry

Volumn 71, Issue 1, 2007, Pages 183-191

  Takara, Kensaku ^a   Otsuka, Keiko ^a   Wada, Koji ^a   Iwasaki, Hironori ^a   Yamashita, Masatsugu ^b  

^a UNIVERSITY OF THE RYUKYUS   (Japan)

^b TAIYO KAGAKU CO LTD   (Japan)

Author keywords

1,1 diphenyl 2 picrylhydrazyl (DPPH) radical scavenging activity; Molasses; Sugarcane; Tyrosinase inhibitory activity; Tyrosine

Indexed keywords

1,1-DIPHENYL-2-PICRYLHYDRAZYL (DPPH); BIOACTIVE COMPOUNDS; SUGARCANE; TYROSINE;

COLUMN CHROMATOGRAPHY; ENZYME INHIBITION; FOOD PRODUCTS; GLYCEROL; ISOMERS;

MOLASSES;

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ENZYME INHIBITOR; MOLASSES; MONOPHENOL MONOOXYGENASE; PICRIC ACID; SCAVENGER; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; DRUG ANTAGONISM; ISOLATION AND PURIFICATION; METABOLISM; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SUGARCANE;

ENZYME INHIBITORS; FREE RADICAL SCAVENGERS; MAGNETIC RESONANCE SPECTROSCOPY; MOLASSES; MOLECULAR STRUCTURE; MONOPHENOL MONOOXYGENASE; PICRATES; SACCHARUM;

BASIDIOMYCOTA;

EID: 33846501602     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.60432     Document Type: Article

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