Dietary patterns and risk of colorectal tumors: A cohort of French women of the national education system (E3N)

American Journal of Epidemiology

Volumn 164, Issue 11, 2006, Pages 1085-1093

  Kesse, E ^a   Clavel Chapelon, F ^a   Boutron Ruault, M C ^a  

^a INSTITUT GUSTAVE ROUSSY   (France)

Author keywords

Adenoma; Cohort studies; Colorectal neoplasms; Diet; Risk; Women

Indexed keywords

CANCER; COHORT ANALYSIS; DIET; FACTOR ANALYSIS; RISK FACTOR; TUMOR; WOMENS HEALTH;

ADULT; AGED; ARTICLE; CANCER RISK; COHORT ANALYSIS; COLON ADENOMA; COLON CARCINOMA; COLON POLYP; COLORECTAL CANCER; COLORECTAL TUMOR; CONFIDENCE INTERVAL; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; FACTORIAL ANALYSIS; FEMALE; FOOD ANALYSIS; FOOD COMPOSITION; FOOD INTAKE; HIGH RISK BEHAVIOR; HUMAN; MULTIVARIATE ANALYSIS; NUTRIENT CONTENT; NUTRITIONAL VALUE; RISK ASSESSMENT;

ADENOMA; COLORECTAL NEOPLASMS; DIET; EDUCATIONAL STATUS; FACTOR ANALYSIS, STATISTICAL; FEMALE; FOOD HABITS; FRANCE; HUMANS; MIDDLE AGED; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; RISK ASSESSMENT; RISK FACTORS;

SOLANUM TUBEROSUM;

EID: 33845201691     PISSN: 00029262     EISSN: 14766256     Source Type: Journal    
DOI: 10.1093/aje/kwj324     Document Type: Article

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