Conjugated linoleic acid content of beef differs by feeding regime and muscle

Meat Science

Volumn 75, Issue 1, 2007, Pages 159-167

  Lorenzen, C L ^a   Golden, J W ^a   Martz, F A ^a   Grun I U ^a   Ellersieck, M R ^a   Gerrish, J R ^a   Moore, K C ^a  

^a UNIVERSITY OF MISSOURI   (United States)

Author keywords

Beef; Conjugated linoleic acid; Muscle

Indexed keywords

BOS TAURUS;

EID: 33750021691     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2006.06.025     Document Type: Article

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