Latent polyphenol oxidase from quince fruit pulp (Cydonia oblonga): Purification, activation and some properties

Journal of the Science of Food and Agriculture

Volumn 86, Issue 13, 2006, Pages 2172-2178

  Orenes Piñero, Esteban ^a   García Carmona, Francisco ^a   Sánchez Ferrer, Alvaro ^a  

^a UNIVERSITY OF MURCIA   (Spain)

Author keywords

Cyclodextrins; Diphenolase activity; Latent enzyme; PEG 8000; Polyphenol oxidase; Purification method; Quince; SDS; TBC; Tropolone

Indexed keywords

CYDONIA OBLONGA;

EID: 33749641000     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.2593     Document Type: Article

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