Cyclodextrins as Secondary Antioxidants: Synergism with Ascorbic Acid

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 8, 1997, Pages 2830-2835

  Núñez Delicado, Estrella ^a   Sánchez Ferrer, Alvaro ^a   García Carmona, Francisco ^a  

^a UNIVERSITY OF MURCIA   (Spain)

Author keywords

Ascorbic acid; Cyclodextrins; Hydroperoxidase; Lipoxygenase; PMC

Indexed keywords

GLYCINE MAX;

EID: 0642286391     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9609800     Document Type: Article

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