Collard and cauliflower as a base for production of recombinant antigens

Plant Science

Volumn 171, Issue 6, 2006, Pages 677-685

  Pogrebnyak, Natalia ^a   Markley, Karen ^a   Smirnov, Yuriy ^a   Brodzik, Robert ^a   Bandurska, Katarzyna ^a   Koprowski, Hilary ^a   Golovkin, Maxim ^a  

^a THOMAS JEFFERSON UNIVERSITY   (United States)

Author keywords

Cruciferous vegetables; Plant biotechnology; Recombinant viral antigen; Transgenic cauliflower; Transgenic collard

Indexed keywords

CRUCIFEROUS VEGETABLES; PLANT BIOTECHNOLOGY; RECOMBINANT VIRAL ANTIGEN; TRANSGENIC CAULIFLOWER; TRANSGENIC COLLARD;

ANTIGENS; BIOTECHNOLOGY; PROTEINS;

PLANTS (BOTANY);

BIOTECHNOLOGY; PLANTS; PROTEINS;

BRASSICA OLERACEA VAR. BOTRYTIS; BRASSICACEAE; SARS CORONAVIRUS; VARIOLA VIRUS;

EID: 33749517671     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plantsci.2006.06.017     Document Type: Article

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