Efficacy of iron chelators on Campylobacter concentrations in turkey semen

Poultry Science

Volumn 85, Issue 8, 2006, Pages 1462-1465

  Cole, K ^a   Donoghue, A M ^b   Reyes Herrera, I ^a   Rath, N ^b   Donoghue, D J ^a  

^a UNIVERSITY OF ARKANSAS   (United States)

^b USDA ARS Poultry Production and Product Safety Research Unit   (United States)

Author keywords

Campylobacter; Iron; Semen; Turkey

Indexed keywords

BACTERIA (MICROORGANISMS); CAMPYLOBACTER; CAMPYLOBACTER COLI;

2,2' BIPYRIDINE; IRON CHELATING AGENT;

ANIMAL; ANIMAL DISEASE; ARTICLE; BACTERIAL COUNT; BIRD DISEASE; CAMPYLOBACTER; DISEASE TRANSMISSION; DOSE RESPONSE; DRUG EFFECT; GRAM NEGATIVE INFECTION; GROWTH, DEVELOPMENT AND AGING; MALE; METHODOLOGY; MICROBIOLOGY; SPERM; SPERM PRESERVATION; SPERMATOZOON MOTILITY; TREATMENT OUTCOME; TURKEY (BIRD);

2,2'-DIPYRIDYL; ANIMALS; CAMPYLOBACTER; CAMPYLOBACTER INFECTIONS; COLONY COUNT, MICROBIAL; DOSE-RESPONSE RELATIONSHIP, DRUG; IRON CHELATING AGENTS; MALE; POULTRY DISEASES; SEMEN; SEMEN PRESERVATION; SPERM MOTILITY; TREATMENT OUTCOME; TURKEYS;

EID: 33748349427     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/85.8.1462     Document Type: Article

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