Nutrition-based health in animal production

Nutrition Research Reviews

Volumn 19, Issue 1, 2006, Pages 79-89

  Adams, Clifford A ^a  

^a Kemin Industries Inc   (United States)

Author keywords

Animals; Disease; Health; Nutrition

Indexed keywords

CARBOXYLIC ACID; FORMIC ACID; FUMARIC ACID; LACTIC ACID; MYCOTOXIN; PROPIONIC ACID; VACCINE;

ANIMAL FOOD; ANIMAL HEALTH; AVIAN INFLUENZA; CONSUMER; DIET; ECONOMIC ASPECT; ENTERITIS; FOOD COMPOSITION; FOOD QUALITY; FOOT AND MOUTH DISEASE; GASTROINTESTINAL TRACT; GROWTH INHIBITION; HEALTH STATUS; HOST; HUMAN; IMMUNE SYSTEM; MICROBIAL GROWTH; NUTRIENT AVAILABILITY; NUTRITION; NUTRITIONAL HEALTH; NUTRITIONAL REQUIREMENT; OXIDATIVE STRESS; PATHOGENESIS; PH; REVIEW; SAFETY; VACCINATION; VIRULENCE;

ANIMALIA; AVES;

EID: 33746842341     PISSN: 09544224     EISSN: None     Source Type: Journal    
DOI: 10.1079/NRR2005115     Document Type: Review

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