Minor polar compounds of olive oil: Composition, factors of variability and bioactivity

Studies in Natural Products Chemistry

Volumn 27, Issue PART H, 2002, Pages 697-734

  Dell'agli, Mario ^a   Bosisio, Enrica ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33744454598     PISSN: 15725995     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S1572-5995(02)80046-1     Document Type: Article

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