Phenolic Compounds in Different Olive Varieties

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 1, 1998, Pages 32-35

  Esti, Marco ^a   Cinquanta, Luciano ^a   La Notte, Ennio ^a  

^a UNIVERSITY OF MOLISE   (Italy)

Author keywords

3,4 dihydroxyphenylethanol; Demethyloleuropein; Elenolic acid glucoside; Oleuropein; Olive fruit; Phenolic compounds

Indexed keywords

OLEACEAE;

EID: 0002068804     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf970391+     Document Type: Article

References (31)

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