Osmotic dehydration of apple cylinders: III. Continuous medium flow microwave heating conditions

Drying Technology

Volumn 24, Issue 5, 2006, Pages 643-651

  Li, Heping ^a   Ramaswamy, Hosahalli S ^a  

^a MCGILL UNIVERSITY   (Canada)

Author keywords

Apple; Mass transfer; Microwave; Osmotic dehydration; Ratio

Indexed keywords

AGRICULTURAL PRODUCTS; DEHYDRATION; MASS TRANSFER; MICROWAVE HEATING;

APPLE CYLINDERS; CONTINUOUS FLOW OSMOTIC DEHYDRATION; MASS TRANSPORT COEFFICIENTS; OSMOTIC DEHYDRATION; OSMOTIC SOLUTION;

DRYING;

AGRICULTURAL PRODUCTS; DEHYDRATION; DRYING; MASS TRANSFER; MICROWAVE HEATING;

EID: 33646089883     PISSN: 07373937     EISSN: 15322300     Source Type: Journal    
DOI: 10.1080/07373930600626578     Document Type: Article

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