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Volumn 6, Issue 4, 2005, Pages

Nanoprecipitation versus emulsion-based techniques or the encapsulation of proteins into biodegradable nanoparticles and process-related stability issues

Author keywords

Double emulsion; Entrapment efficiency; MALDI TOF MS; Nanoparticles; Nanoprecipation; Protein

Indexed keywords

ACETIC ACID ETHYL ESTER; ACETONE; ALCOHOL; DICHLOROMETHANE; DIMER; DIMETHYL SULFOXIDE; INSULIN; LYSOZYME; NANOPARTICLE; ORGANIC SOLVENT; POLYGLACTIN; POLYLACTIC ACID; SURFACTANT; TETANUS TOXOID; WATER; NANOMATERIAL; PROTEIN;

EID: 33645512835     PISSN: 15309932     EISSN: 15309932     Source Type: Journal    
DOI: 10.1208/pt060474     Document Type: Article
Times cited : (117)

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