Pasta-filata cheeses

Cheese: Chemistry, Physics and Microbiology

Volumn 2, Issue C, 2004, Pages 251-277

  Kindstedt, P ^a   Caric M ^b   Milanovic S ^b  

^a UNIVERSITY OF VERMONT   (United States)

^b UNIVERSITY OF NOVI SAD   (Serbia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 28844432911     PISSN: 1874558X     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S1874-558X(04)80047-2     Document Type: Article

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