Resveratrol promotes clearance of Alzheimer's disease amyloid-β peptides

Journal of Biological Chemistry

Volumn 280, Issue 45, 2005, Pages 37377-37382

  Marambaud, Philippe ^a   Zhao, Haitian ^a   Davies, Peter ^a  

^a LONG ISLAND JEWISH MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; BIOCHEMISTRY; BIODEGRADATION; CELLS; DISEASES; EPIDEMIOLOGY; MOLECULAR BIOLOGY; PHENOLS; WINE;

ALZHEIMER'S DISEASES; ANTIOXIDANT COMPOUNDS; MOLECULAR MECHANISMS; PEPTIDES;

AMINO ACIDS;

AMYLOID BETA PROTEIN; BETA SECRETASE; CATECHIN; GAMMA SECRETASE; PICEATANNOL; POLYPHENOL; PROTEASOME; PROTEASOME BETA5; PROTEASOME INHIBITOR; QUERCETIN; RESVERATROL; SMALL INTERFERING RNA; UNCLASSIFIED DRUG;

ALCOHOL CONSUMPTION; ALZHEIMER DISEASE; ANTIOXIDANT ACTIVITY; ARTICLE; BRAIN; CELL CULTURE; CONTROLLED STUDY; DRUG ACTIVITY; DRUG MECHANISM; EMBRYO; EPIDEMIOLOGICAL DATA; GRAPE; HUMAN; HUMAN CELL; INCIDENCE; NERVE DEGENERATION; NEUROPROTECTION; PRIORITY JOURNAL; PROTEIN DEGRADATION; RED WINE;

ALZHEIMER DISEASE; AMYLOID BETA-PROTEIN; CATECHIN; CELL LINE; GENE EXPRESSION REGULATION; HUMANS; MOLECULAR STRUCTURE; PROTEASOME ENDOPEPTIDASE COMPLEX; QUERCETIN; STILBENES; WINE;

VITACEAE; VITIS SP.;

EID: 27844497059     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M508246200     Document Type: Article

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