Antitumor Activity of Wheats with High Orthophenolic Content

Nutrition and Cancer

Volumn 47, Issue 2, 2003, Pages 188-194

  Drankhan, Kelly ^a   Carter, John ^b   Madl, Ron ^a   Klopfenstein, Carol ^a   Padula, Frank ^a   Lu, Yemen ^a   Warren, Thomas ^b   Schmitz, Neil ^b   Takemoto, Dolores J ^a  

^a KANSAS STATE UNIVERSITY   (United States)

^b WICHITA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEIC ACID; PHENOL DERIVATIVE; TRYPAN BLUE;

ANTINEOPLASTIC ACTIVITY; ARTICLE; BLOOD LEVEL; CANCER PREVENTION; CELL STRAIN CACO 2; COLORIMETRY; CONTROLLED STUDY; CULTIVAR; DIETARY INTAKE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN CELL; LD 50; MASS SPECTROMETRY; PLANT FIBER; WHEAT;

TRITICUM AESTIVUM;

EID: 2342512871     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1207/s15327914nc4702_12     Document Type: Article

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