In vivo release of 14C-labelled phenolic groups from intact dietary spinach cell walls during passage through the rat intestine

Journal of the Science of Food and Agriculture

Volumn 71, Issue 4, 1996, Pages 459-469

  Buchanan, Callum J ^a   Wallace, Graham ^a   Fry, Stephen C ^a   Eastwood, Martin A ^a  

^a UNIVERSITY OF EDINBURGH   (United Kingdom)

Author keywords

degradation; phenolics; plant cell wall

Indexed keywords

BACTERIA (MICROORGANISMS); SPINACIA OLERACEA;

EID: 0029738709     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-0010(199608)71:4<459::aid-jsfa602>3.3.co;2-8     Document Type: Article

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