The Cannizzaro-like metabolites of secoiridoid glucosides in some olive cultivars

Journal of the Science of Food and Agriculture

Volumn 84, Issue 4, 2004, Pages 341-349

  Piperno, Anna ^a,b   Toscano, Marirosa ^a   Uccella, Nicola A ^a  

^a UNIVERSITY OF CALABRIA   (Italy)

^b UNIVERSITY OF MESSINA   (Italy)

Author keywords

3 21G molecular calculation; 13C NMR; 1H NMR; Biomolecular degradation mechanisms; Biophenols; HPLC; Insect antagonism; Olives; Secoiridoid glucoside metabolites

Indexed keywords

CULTIVAR; METABOLITE; PHENOL;

INSECTA; OLEACEAE;

EID: 1442264786     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/jsfa.1640     Document Type: Article

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