Relationship between side chain structure and 14-helix stability of β3-peptides in water

Journal of the American Chemical Society

Volumn 127, Issue 1, 2005, Pages 167-178

  Kritzer, Joshua A ^a   Tirado Rives, Julian ^a   Hart, Scott A ^a   Lear, James D ^b   Jorgensen, William L ^a   Schepartz, Alanna ^a  

^a YALE UNIVERSITY   (United States)

^b UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON; COMPUTER SIMULATION; HYDROGEN BONDS; MONTE CARLO METHODS; OLIGOMERS; POLYMERS; POLYPEPTIDES; PRODUCT DESIGN;

14-HELIX STRUCTURE; FOLDAMERS; SIDE CHAIN CARBON; SIDE CHAIN HYDROGEN BONDING;

WATER;

ALPHA AMINO ACID; BETA AMINO ACID; HOMOSERINE; PEPTIDE; THREONINE; WATER;

ALPHA HELIX; AQUEOUS SOLUTION; ARTICLE; BETA SHEET; CALCULATION; HYDROGEN BOND; MONTE CARLO METHOD; PROTEIN FOLDING; PROTEIN STABILITY; PROTEIN STRUCTURE; STRUCTURE ACTIVITY RELATION;

AMINO ACIDS; CIRCULAR DICHROISM; ELECTROSTATICS; MODELS, MOLECULAR; OLIGOPEPTIDES; PROTEIN CONFORMATION; PROTEIN FOLDING; PROTEIN STRUCTURE, SECONDARY; SOLUTIONS; STRUCTURE-ACTIVITY RELATIONSHIP; THERMODYNAMICS; WATER;

EID: 11844249386     PISSN: 00027863     EISSN: None     Source Type: Journal    
DOI: 10.1021/ja0459375     Document Type: Article

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