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Volumn 22, Issue 3-4, 2002, Pages 619-626

Applications of high-hydrostatic pressure on milk and dairy products

Author keywords

Applications; Dairy products; High hydrostatic pressure; Milk

Indexed keywords

APPLICATIONS; COAGULATION; HIGH PRESSURE EFFECTS; HYDROSTATIC PRESSURE; MICROORGANISMS; PROTEINS; TEXTURES; VITAMINS;

EID: 0345794019     PISSN: 08957959     EISSN: None     Source Type: Journal    
DOI: 10.1080/08957950212449     Document Type: Article
Times cited : (16)

References (51)
  • 7
    • 0000872633 scopus 로고
    • Balny, C., Hayashi, R., Heremans, K. and Masson, P. (Eds.), John Libbey Eurotext, London, UK
    • Cheftel, J. C. (1992). In: Balny, C., Hayashi, R., Heremans, K. and Masson, P. (Eds.), High Pressure and Biotechnology, Vol. 224. John Libbey Eurotext, London, UK, p. 195.
    • (1992) High Pressure and Biotechnology , vol.224 , pp. 195
    • Cheftel, J.C.1
  • 23
    • 0346804925 scopus 로고    scopus 로고
    • Patent Cooperation Treaty (PCT) Patent, WO 98/18350
    • Keenan, R. D., Wix, L. and Young, D. (1998). Patent Cooperation Treaty (PCT) Patent, WO 98/18350.
    • (1998)
    • Keenan, R.D.1    Wix, L.2    Young, D.3
  • 51
    • 0346804921 scopus 로고
    • European-Patent-Application EP 0 469 851 A1
    • Yokoyama, H., Sawamura, N. and Motobayashi, N. (1992). European-Patent-Application EP 0 469 851 A1.
    • (1992)
    • Yokoyama, H.1    Sawamura, N.2    Motobayashi, N.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.