Iodine intake and status in two groups of Norwegians

Scandinavian Journal of Nutrition/Naringsforskning

Volumn 47, Issue 4, 2003, Pages 170-178

  Dahl, Lisbeth ^a   Meltzer, Helle Margrete ^b   Opsahl, Jill Anette ^a   Julshamn, Kåre ^a  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b NORWEGIAN INSTITUTE OF PUBLIC HEALTH   (Norway)

Author keywords

Diet; Iodine; Iodine excretion; Norwegians; Thyroid hormones

Indexed keywords

IODINE; THYROID HORMONE; THYROTROPIN; THYROXINE;

ADULT; ARTICLE; CONTROLLED STUDY; DAIRY PRODUCT; DIETARY INTAKE; FEMALE; FISH; FREE THYROXINE INDEX; HUMAN; MAJOR CLINICAL STUDY; MALE; NORWAY; THYROTROPIN BLOOD LEVEL;

EID: 0344664470     PISSN: 11026480     EISSN: None     Source Type: Journal    
DOI: 10.1080/11026480310018131     Document Type: Article

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