Digestion of maize sphingolipids in rats and uptake of sphingadienine by Caco-2 cells

Journal of Nutrition

Volumn 133, Issue 9, 2003, Pages 2777-2782

  Sugawara, Tatsuya ^a,b   Kinoshita, Mikio ^c   Ohnishi, Masao ^c   Nagata, Junichi ^a   Saito, Morio ^a  

^a NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^b JAPAN SOCIETY FOR THE PROMOTION OF SCIENCE   (Japan)

^c OBIHIRO UNIVERSITY OF AGRICULTURE AND VETERINARY MEDICINE   (Japan)

Author keywords

Caco 2 cells; Ceramide; Cerebroside; Sphingadienine; Sphingolipids

Indexed keywords

CERAMIDE; CEREBROSIDE; GLYCOPROTEIN P; SPHINGADIENINE; SPHINGANINE; SPHINGOLIPID; UNCLASSIFIED DRUG;

ANIMAL CELL; APOPTOSIS; ARTICLE; CELL DIFFERENTIATION; CELL STRAIN CACO 2; DIGESTION; DRUG UPTAKE; ENZYME ACTIVITY; EPITHELIUM CELL; HYDROLYSIS; INTESTINE MUCOSA; LIPID TRANSPORT; MAIZE; MEDIATOR RELEASE; METABOLIC ACTIVATION; NONHUMAN; RAT;

ANIMALIA; EMBRYOPHYTA; MAMMALIA; SPHINGIODEA; ZEA MAYS;

EID: 0042419991     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/133.9.2777     Document Type: Article

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